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Tourism Review

Issue(s) available: 78 – From Volume: 56 Issue: 1/2, to Volume: 75 Issue: 5

Category:

Tourism and Hospitality

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  • All issues
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Volume 75

  • Issue 5 2020
  • Issue 4 2020
  • Issue 3 2020
  • Issue 2 2020
  • Issue 1 2020 75th Anniversary Special Issue

Volume 74

  • Issue 6 2019 Business Models in Tourism
  • Issue 5 2019 Gender and Mobility in Tourism
  • Issue 4 2019
  • Issue 3 2019
  • Issue 2 2019 Innovation in Sustainable Tourism
  • Issue 1 2019 Smart tourism and competitive advantage for stakeholders

Volume 73

  • Issue 4 2018
  • Issue 3 2018
  • Issue 2 2018
  • Issue 1 2018

Volume 72

  • Issue 4 2017
  • Issue 3 2017
  • Issue 2 2017
  • Issue 1 2017

Volume 71

  • Issue 4 2016
  • Issue 3 2016
  • Issue 2 2016
  • Issue 1 2016

Volume 70

  • Issue 4 2015 Tourism research on the test bench
  • Issue 3 2015 Religious tourism and tolerance
  • Issue 2 2015
  • Issue 1 2015

Volume 69

  • Issue 4 2014 Contemporary tourism research (from the Rosen College) part 2
  • Issue 3 2014 Destination leadership part 2
  • Issue 2 2014
  • Issue 1 2014 Destination leadership part 1

Volume 68

  • Issue 4 2013 Contemporary Tourism Research (from the Rosen College) Part 1
  • Issue 3 2013
  • Issue 2 2013
  • Issue 1 2013

Volume 67

  • Issue 4 2012
  • Issue 3 2012
  • Issue 2 2012
  • Issue 1 2012 New minorities and tourism

Volume 66

  • Issue 4 2011
  • Issue 3 2011
  • Issue 1/2 2011 Health and medical tourism

Volume 65

  • Issue 4 2010 Destination governance
  • Issue 3 2010
  • Issue 2 2010
  • Issue 1 2010

Volume 64

  • Issue 4 2009
  • Issue 3 2009
  • Issue 2 2009
  • Issue 1 2009

Volume 63

  • Issue 4 2008
  • Issue 3 2008
  • Issue 2 2008 Destination management and marketing
  • Issue 1 2008

Volume 62

  • Issue 3/4 2007
  • Issue 2 2007
  • Issue 1 2007

Volume 61

  • Issue 4 2006
  • Issue 3 2006
  • Issue 2 2006
  • Issue 1 2006

Volume 60

  • Issue 4 2005
  • Issue 3 2005
  • Issue 2 2005
  • Issue 1 2005

Volume 59

  • Issue 4 2004
  • Issue 3 2004
  • Issue 2 2004
  • Issue 1 2004

Volume 58

  • Issue 4 2003
  • Issue 3 2003
  • Issue 2 2003
  • Issue 1 2003

Volume 57

  • Issue 4 2002
  • Issue 3 2002
  • Issue 1/2 2002

Volume 56

  • Issue 3/4 2001
  • Issue 1/2 2001

    Hospitality technology progress towards intelligent buildings: a perspective article

    Rosanna Leung

    The purpose of this study is to review the past technology in hotel and forecast the future direction of technology adoption in hotels.

    pdf (250 KB)

    Wellness tourism: a perspective article

    Sergey Kazakov, Olga Oyner

    This paper aims to examine the development and significant contributions in a growing array of relevant publications spanning from 1946 to date and discuss future…

    pdf (388 KB)

    Sharing economy and peer-to-peer accommodation – a perspective paper

    Sara Dolnicar

    This paper aims to provide a snapshot of key learnings about paid online peer-to-peer accommodation trading, as it relates to tourism and hospitality, and to identify…

    pdf (233 KB)

    Eat up! Prevention of plate waste in tourism and hospitality: a perspective paper

    Sara Dolnicar

    Plate waste is uneaten food left behind on the plate after a meal. Plate waste – like all food waste – burdens the environment. Plate waste – in contrast to other types of…

    pdf (102 KB)

    Residents’ perceptions and attitudes towards tourism development: a perspective article

    S. Mostafa Rasoolimanesh, Siamak Seyfi

    This paper aims to briefly highlight the evolution and overview of theories and methods applied to studies on residents’ perceptions and attitudes towards tourism…

    pdf (87 KB)

    From mass tourists to smart tourists: a perspective article

    Tomáš Gajdošík, Vanda Maráková, Jana Kučerová

    This paper aims to review the research on tourists and outlines future scenarios for its development.

    pdf (151 KB)

    Sport tourism: a perspective article

    James Higham

    The purpose of this paper is to review the past 75 years of sports tourism and explore the potential of the next 75 years.

    pdf (67 KB)

    Food tourism research: a perspective article

    Bendegul Okumus

    This paper aims to critically review current research on food tourism and discuss future research directions in this field of inquiry.

    pdf (75 KB)

    Tourist gaze and beyond: state of the art

    W.H.M.S. Samarathunga, Li Cheng

    The tourist gaze remains a key concept in tourism research. The purpose of this paper is to comprehend the theoretical and empirical development of the tourist gaze notion…

    pdf (453 KB)

    Exploring the consequences of COVID-19 on tourist behaviors: perceived travel risk, animosity and intentions to travel

    Villy Abraham, Kerstin Bremser, Mercedes Carreno, Lynda Crowley-Cyr, Maria Moreno

    This paper aims to report on the findings emerging from an international study focused on the COVID-19 pandemic impact on travel attitudes and behavioral intentions .

    pdf (516 KB)

    Regional tourism satellite accounts: towards international comparability

    Cristi Frenț, Douglas C. Frechtling

    Despite its popularity as the only method for measuring the national economic contribution of tourism accredited by the United Nations and other multilateral economic…

    pdf (700 KB)

    The volatility of tourism demand and real effective exchange rates: a disaggregated analysis

    Laron Delano Alleyne, Onoh-Obasi Okey, Winston Moore

    One of the main factors that can impact the cost of holidays to a particular destination is the exchange rate; exchange rate fluctuations impact the overall price of the…

    pdf (388 KB)

    Google Popular Times: towards a better understanding of tourist customer patronage behavior

    Michael Möhring, Barbara Keller, Rainer Schmidt, Scott Dacko

    This paper aims to investigate actual tourist customer visiting behavior with behavioral data from Google Popular Times to evaluate the extent that such an online source…

    pdf (469 KB)

    An integrative model of consumer-based heritage destination brand equity

    Muhammad Sabbir Rahman, Fadi Abdel Muniem Abdel Fattah, Bashir Hussain, Md Afnan Hossain

    This study aims to examine tourists’ heritage brand experience (HBE), cultural intelligence and destination loyalty and test whether these have an impact on the formation…

    pdf (330 KB)

    How career expectations influence advancement: evidence from women in the hospitality industry

    Ting Liu, Jie Gao, Mingfang Zhu, Yajun Qiu

    This study aims to examine the role of women’s career expectations (CEs) in changes in their career advancement (CA) and to determine whether these changes were because of…

    pdf (269 KB)

    Developing a customer loyalty model for guest houses in China: a congruity-based perspective

    Sha Wang, Kam Hung, Minglong Li, Hailian Qiu

    Although the number of guest houses in China is increasing rapidly, many of them are not performing well in developing customer loyalty. Self-congruity and functional…

    pdf (355 KB)

    Work engagement or job burnout? Psychological ownership amongst the employees of international tourist hotels

    You-De Dai, Wen-Long Zhuang, Sung-Cheng Lu, Tzung-Cheng Huan

    The purpose of this study is to explore the impact of psychological ownership on work engagement and job burnout within international tourist hotel employees, and…

    pdf (358 KB)

    Impacts of community market development on the residents’ well-being and satisfaction

    Pipatpong Fakfare, Walanchalee Wattanacharoensil

    This study aims to investigate the attitude and effects that community residents perceive the development of community market as a tourist attraction. The study examines…

    pdf (436 KB)

    Soft adventure motivation: an exploratory study of hiking tourism

    Bernhard Fabian Bichler, Mike Peters

    Adventure activities have become the core products of many tourism destinations. Hiking, which is known to be a soft adventure activity, represents an especially important…

    pdf (385 KB)

    Food tourism: cooking holiday experiences in East Asia

    Janet Chang, Bendegul Okumus, Chih-Hung Wang, Chien-Yin Chiu

    This study aims to investigate how the “cooking holiday” concept can be used by tourism authorities and practitioners and, to that end, proposes a hierarchical framework…

    pdf (332 KB)

    Incentives and motivations of Chinese destination management organization officers

    Jiangchi Zhang, Chaowu Xie, Alastair M. Morrison, Qinqin Yang

    This research divided expectations into three timeframes based on expectancy theory – short-, medium- and long-term. The incentive-motivation structures of government…

    pdf (370 KB)

    The influence of post-visit emotions on destination loyalty

    Maksim Godovykh, Asli D.A. Tasci

    The influence of different factors including emotional states on loyalty has been previously discussed in the literature. However, the influence of post-visit emotions…

    pdf (511 KB)

    Event and city image: the effect on revisit intention

    Hui Li, Che-Hui Lien, Stephen W. Wang, Tien Wang, Weiwei Dong

    The purpose of this study is to investigate the influence of three sources of social representation (i.e. direct experience of an event, the media and social interaction…

    pdf (352 KB)

    Co-creation in tourism: a systematic mapping study

    Fatemeh Mohammadi, Hamid Reza Yazdani, Mona Jami Pour, Morteza Soltani

    The purpose of this study is to organize and analyze the existing literature on co-creation in tourism to identify the state-of-the-art studies and the research gap in this field.

    pdf (1.2 MB)

    Chinese traditional village residents’ behavioural intention to support tourism: an extended model of the theory of planned behaviour

    Ke Shen, Huawen Shen

    Based on the theory of planned behaviour (TPB), this paper aims to investigate the effects of residents’ place attachment (PA), subjective norms (SNs) and perceived…

    pdf (1.2 MB)

    Tourism research progress – a bibliometric analysis of tourism review publications

    Lai-Ying Leong, Teck-Soon Hew, Garry Wei-Han Tan, Keng-Boon Ooi, Voon-Hsien Lee

    Tourism review (TR) celebrates its 75th anniversary in 2020. The purpose of this paper is to proffer a holistic overview of TR based on bibliometric analyses of the…

    pdf (2.3 MB)

    Marketing of environmentally friendly hotels in China through religious segmentation: a theory of planned behaviour approach

    Lei Wang, Philip Pong Weng Wong

    The purpose of this study is to examine the relationship between religiosity, green purchase attitude (GPA), subjective norm (SN), perceived behavioural control (PBC) and…

    pdf (224 KB)

    Luxury shopping tourism: views from Chinese post-1990s female tourists

    Cui Stacey Li, Carol Xiaoyue Zhang, Xiaoqing Chen, Meng Shan Sharon Wu

    This study aims to explore how the concept of extended self-influences luxury shopping tourism consumption among Chinese tourists. It explores why luxury shopping is…

    pdf (242 KB)

    Resident perceptions of Chinese tourists in Thailand

    Zhiyong Li, Honglin Chen, Songshan (Sam) Huang, Phakcharee Wanichwasin, Rui Cui

    Thailand has served as a major outbound tourist destination for Chinese tourists for decades. Behaviours demonstrated by Chinese tourists in Thailand are believed to have…

    pdf (230 KB)

    Ecotourism intention: the roles of environmental concern, time perspective and destination image

    Hanh Song Thi Pham, Chi Nguyen Thi Khanh

    This study aims to examine the decisive factors that affect travellers’ intention to visit ecotourism destinations.

    pdf (472 KB)

    Experiential value influences authentic happiness and behavioural intention: lessons from Taiwan’s tourism accommodation sector

    Yan-Kai Fu, Ya-Ju Wang

    The main purpose of this study was to investigate how the experiential value of lodging tourists affected the relationship between authentic happiness and behavioural intention.

    pdf (311 KB)

    Hotels’ self-positioned image versus customers’ perceived image: a case study of a boutique luxury hotel in Hong Kong

    Jianwei Qian, Rob Law, Jiewen Wei, Huawen Shen, Yuqin Sun

    This study aims to take boutique luxury hotels as its research subject to enrich the view on the self-positioned image of luxury hotels and simultaneously compare this…

    pdf (842 KB)

    Predicting medical tourism behavioural intention using social cognition models

    Ai Na Seow, Yuen Onn Choong, Krishna Moorthy, Chee Keong Choong

    Few studies have adopted social psychology theories to understand the medical tourism decision-making process. The purpose of this study is to fill the said gap by…

    pdf (593 KB)

    Unfolding Chinese tourist shopping practices: an observational study

    Haipeng Jin, Gianna Moscardo, Laurie Murphy

    This paper aims to draw upon the notion of practice as performance from social practice theory to unravel the onsite process of Chinese outbound tourist shopping.

    pdf (542 KB)

    The effect of residents’ perception of hotel social responsibility on overall attitude toward tourism

    Erhan Boğan, Bekir Bora Dedeoğlu, Sevgi Balikçioğlu Dedeoğlu

    This paper aims to investigate the moderating effects of residents’ demographic attributes on the relationship between perceptions of hotels’ social responsibility (HSR…

    pdf (376 KB)

    Sharing economy disrupting aviation: travelers’ willingness to pay

    Sabine Sarlay, Barbara Neuhofer

    The sharing economy (SE) has transformed the tourism industry and continues to disrupt multiple sectors in the global business landscape. This paper aims to investigate…

    pdf (510 KB)

    Educational tourism and experiential learning: students’ perceptions of field trips

    Charles Arcodia, Margarida Abreu Novais, Nevenka Cavlek, Andreas Humpe

    This paper aims to investigate participants’ motivations and perceptions of a field trip. Specifically, this paper examines if and how students’ perceptions change with…

    pdf (305 KB)

    Agritourism: experience design, activities, and revisit intention

    Austin Rong-Da Liang, Teng-Yuan Hsiao, Dun-Ji Chen, Jie-Heng Lin

    Previous studies have discussed individual effects that certain agritourism activities have on visitor response while ignoring interaction effects. Therefore, the purpose…

    pdf (834 KB)

    Will I be back? Evoking nostalgia through college students’ memorable exchange programme experiences

    Heetae Cho, Kah Min Tan, Weisheng Chiu

    International exchange students have been known for an often-neglected population in tourism research and their intention to revisit the host country has not been…

    pdf (383 KB)

    Assessment of residents’ destination image and their pro-tourism development behaviour: perspectives on the China–Pakistan economic corridor

    Shama Nazneen, Hong Xu, Nizam Ud Din

    Based on Butlers’ Tourism Area Life Cycle (TALC) model and stakeholder theory, this paper aims to propose an integrative model to examine the perceived impacts of…

    pdf (353 KB)

    How do personality traits affect visitor’s experience, emotional stimulation and behaviour? The case of wine tourism

    Ifigeneia Leri, Prokopis Theodoridis

    The purpose of this study is to investigate the moderation effects of the Big Five personality traits on the relationships between holistic experience constructs (i.e…

    pdf (1.4 MB)

    Sharing economy: peer-to-peer accommodation as a foucauldian heterotopia

    Anna Farmaki, Dimitrios P. Stergiou, Prokopis Christou

    This study aims to use Foucault’s theory of heterotopian space to interpret peer-to-peer (P2P) accommodation experiences by considering the perceptions of Airbnb hosts and guests.

    pdf (194 KB)

    Tourism destination image based on tourism user generated content on internet

    Jun Wang, Yunpeng Li, Bihu Wu, Yao Wang

    The purpose of this paper is to study tourists’ spatial and psychological involvement reflected through tourism destination image (TDI), TDI is divided into on-site and…

    pdf (794 KB)

    The role of elaboration likelihood routes in relationships between user-generated content and willingness to pay more

    Bekir Bora Dedeoğlu, Anil Bilgihan, Ben Haobin Ye, Yajun Wang, Fevzi Okumus

    The purpose of this paper is to examine the impact of social media sharing on tourists’ willingness to pay more (WPM) at destinations. The moderating effects of tourists…

    pdf (473 KB)

    Negative memorable experience: North American and British Airbnb guests’ perspectives

    Erose Sthapit, Peter Björk, Jano Jiménez Barreto

    This paper aims to explore the components of a negative memorable Airbnb experience.

    pdf (273 KB)

    Gaze and tourist-host relationship – state of the art

    Bingna Lin, Xiaoxiao Fu

    The purpose of this paper is to offer an up-to-date review of the gaze, proposing new research agendas with regard to the various gazes actively operating at destinations.

    pdf (357 KB)

    Competitor intelligence and analysis (CIA) model and online reviews: integrating big data text mining with network analysis for strategic analysis

    Mehmet Ali Köseoglu, Fuad Mehraliyev, Mehmet Altin, Fevzi Okumus

    This study aims to propose a competitor intelligence and analysis (CIA) model that can be used for the analysis of a firm’s competitors. Empirically, it investigates the…

    pdf (2.1 MB)

    Hotel website quality, performance, telepresence and behavioral intentions

    Viput Ongsakul, Faizan Ali, Chengzhong Wu, Yachao Duan, Cihan Cobanoglu, Kisang Ryu

    The purpose of this study is to investigate the associations among hotel website quality, telepresence, websites’ utilitarian and hedonic performance and customers…

    pdf (545 KB)

    How off-season tourism promotion affects seasonal destinations? A multi-stakeholder perspective in Tibet

    Sang Senyao, He Wei, Ni Ma

    Taking Tibet as a case study, this paper aims to develop an in-depth understanding of the influence that off-season tourism promotion (OTP) has on seasonal destinations…

    pdf (273 KB)

    Technology adoption in hotels: applying institutional theory to tourism

    André Luiz Vieira Soares, Luiz Mendes-Filho, Ulrike Gretzel

    The purpose of this paper is to apply institutional theory to demonstrate if and how mimetic, coercive and normative pressures shape technology adoption in hotels and lead…

    pdf (605 KB)

    COVID-19: potential effects on Chinese citizens’ lifestyle and travel

    Jun Wen, Metin Kozak, Shaohua Yang, Fang Liu

    The 2019 novel coronavirus (COVID-19) outbreak is projected to have adverse consequences on the global tourism and hospitality industry. This paper aims to examine how the…

    pdf (635 KB)

    The nexus between information and consumer confusion: Information provider vs information recipient

    Thanuja Dharmasena, Ruwan Jayathilaka

    The purpose of this study is aimed at analysing the contributors of consumer confusion from the perspective of both information providers and recipients.

    pdf (443 KB)

    Chinese cruise customers loyalty: the impact of customer participation and service personal values

    Hui Wu, Xiaoxiao Lv, Muhittin Cavusoglu, Cihan Cobanoglu

    The purpose of this study is to further explore the effects of customer participation (CP) and service personal values (SPVs) on cruise customer satisfaction (CS) and…

    pdf (374 KB)

    Tourism biosecurity risk management and planning: an international comparative analysis and implications for Ireland

    Domhnall Melly, James Hanrahan

    This paper aims to review the state of national biosecurity planning. The authors recognised tourist vectoring can increase the risk of invasive alien species (IAS) and…

    pdf (337 KB)

    Branded premiums in tourism destination promotion

    Shasha Wang, Arnold Japutra, Sebastián Molinillo

    The purpose of this paper is to test the influence of branded premiums or branded free gifts (e.g. a free of charge suitcase of a well-recognised brand) on tourism…

    pdf (223 KB)

    Tourophobia: fear of travel resulting from man-made or natural disasters

    Kadir Çakar

    The purpose of this paper is to examine how crises impact overall tourist behaviour and travel preferences in times of crisis events, both man-made and natural disasters…

    pdf (402 KB)

    Internal marketing, employee satisfaction and cultural congruence of Gulf airlines

    Qian Chen, Rong Huang, Ka Ying Pak, Bing Hou

    Little empirical research has examined the role of culture on the internal marketing-employee satisfaction (ES) relationship, and even fewer studies focus on this subject…

    pdf (345 KB)

    Viable destination ecosystems: a perspective article

    Håvard Ness

    This paper aims to provide a brief review of the literature on interorganizational relations in tourism over the past 75 years to understand the emerging focus on…

    pdf (94 KB)

    Perceiving North Korea through Chinese tourists’ eyes

    Zhiyong Li, Fangxuan (Sam) Li, Chris Ryan

    This paper aims to present a case study investigating Chinese tourists’ perceptions of North Korea which is regarded one of the most unique tourism destinations in the world.

    pdf (461 KB)

    Online travel review rating scales and effects on hotel scoring and competitiveness

    Eva Martin-Fuentes, Juan Pedro Mellinas, Eduardo Parra-Lopez

    The purpose of this paper is to determine whether different scales and ways to collect reviews and ratings found on online travel agencies (OTAs) can affect hotels, and…

    pdf (273 KB)

    Brand personality in cultural tourism through social media

    Francisco Peco-Torres, Ana I. Polo-Peña, Dolores M. Frías-Jamilena

    This study aims to analyze the effect of the use of social media on the perception of brand personality and to identify its effect on customer brand engagement.

    pdf (413 KB)

    Food-and-wine experiences towards co-creation in tourism

    Susana Andreia Salgueiro Rachão, Zelia Breda, Carlos Fernandes, Veronique Joukes

    In general, literature recognises that co-creative experiences add value to the tourism experience, yet empirical research within food-and-wine context remains scarce…

    pdf (350 KB)

    What drives green experiential loyalty towards green restaurants?

    Hung-Che Wu, Ching-Chan Cheng, Chi-Han Ai

    The purpose of this paper is to use a multi-level model as a framework to examine the relationships among experiential quality, green emotional attachment, green image…

    pdf (325 KB)

ISSN:

1660-5373

Renamed from:

The Tourist Review

Online date, start – end:

2001

Copyright Holder:

Emerald Publishing Limited

Open Access:

hybrid

Editor:

  • Prof Dimitrios Buhalis

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