BIM-IoT-FM integration: strategy for implementation of sustainable water management in buildings

Abstract

Purpose

The objective of this research is to develop an solution to water management at the scale of buildings, through the technological resources. Automating analysis using 3D models helps increase efficiency in buildings during the operational phase, consequently promotes sustainability.

Design/methodology/approach

This study presents a methodology based on Design Science Research to automate water management at building scale integrating BIM-IoT-FM. Data from smart meters (IoT) and the BIM model were integrated to be applied in facilities management (FM) to improve performance of the building. The methodology was implemented in a prototype for the web, called AquaBIM, which captures, manages and analyzes the information.

Findings

The application of AquaBIM allowed the theoretical evaluation and practical validation of water management methodology. By BIM–IoT integration, the consumption parameters and ranges for 17 categories of activities were determined to contribute to fulfill the research gap for the commercial buildings. This criterion and other requirements are requirements met in order to obtain the AQUA-HQE environmental sustainability certification.

Practical implications

Traditionally, water management in buildings is based on scarce data. The practical application of digital technologies improves decision-making. Moreover, the creation of consumption indicators for commercial buildings contributes to the discussion in the field of knowledge.

Originality/value

This article emphasizes the investigation of the efficiency of use in commercial buildings using operational data and the use of sustainable consumption indicators to manage water consumption.

Citation

Batista, L.T., Franco, J.R.Q., Fakury, R.H., Porto, M.F., Alves, L.V.R. and Kohlmann, G.S. (2024), "BIM-IoT-FM integration: strategy for implementation of sustainable water management in buildings", Smart and Sustainable Built Environment, Vol. 13 No. 5, pp. 1096-1116. https://doi.org/10.1108/SASBE-11-2022-0250