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Call for Recipes

Nutrition & Food Science

ISSN: 0034-6659

Article publication date: 1 June 1992

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Abstract

Dietary advice is extremely important to patients′ well‐being and control of disorders such as diabetes. A mini‐survey of dietetic outpatients was carried out at Bedford Hospital, and 51 patients were chosen at random. It was felt that, while patients understood their diet, they wanted more help in implementing their diet with a request for recipes being high on the list.

Keywords

Citation

Blades, M. and Smith, C. (1992), "Call for Recipes", Nutrition & Food Science, Vol. 92 No. 6, pp. 20-21. https://doi.org/10.1108/EUM0000000000971

Publisher

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MCB UP Ltd

Copyright © 1992, MCB UP Limited

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