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Knight's Industrial Law Reports goes into a new style and format as Managerial Law This issue of KILR is restyled Managerial Law and it now appears on a continuous updating basis rather than as a monthly routine affair.

SO much controversy has raged around the subject of newsrooms in the past two years, that librarians are, as a rule, utterly tired of it, and the appearance of still another article upon the subject is not calculated to tone down the general spirit of vexation. It requires no little courage to appear in the arena in this year of Grace, openly championing those departments of our institutions which were originally intended to convey the news of the day in the broadest manner.

We have pleasure in acknowledging the courtesy of the Public Health Authorities of the State of Queensland, Australia, for sending us this record. Want of space compels briefness, but we hope that the few points to which we have drawn notice may prove of interest to readers. We are concerned with the work of the Government Chemical Laboratory and local authorities so far as that relates to the purity, storage, and handling of the food supply. Action is taken under the Food and Drug sections of the Health Acts, and Regulations connected therewith. The difficulties naturally arising in the administration of a vast and sparsely populated tropical territory have been increased, there as here, by shortage of labour and materials of all kinds. So that schemes devised by local authorities in the interests of public health have in many instances been seriously delayed. The Chief of the Government Chemical Laboratory remarks that the Department has worked under incessant pressure for many years. “ The well informed, versatile and competent practitioners ” demanded by the service are not at present available outside the Government service, and “ unless they are forthcoming from time to time to rejuvenate the staff the laboratory may be reduced to a laboratory of professional labourers.”

Aarhus Kommunes Biblioteker (Teknisk Bibliotek), Ingerslevs Plads 7, Aarhus, Denmark. Representative: V. NEDERGAARD PEDERSEN (Librarian).

The last winter meeting for the 1960–1 season will be held at 2.30 p.m. on Tuesday 9th May at the Royal Aeronautical Society, 4 Hamilton Place, London, W1. Sir Frank Francis, Director of the British Museum, and Professor R. S. Hutton will speak about the proposed National Reference Library of Science and Invention as envisaged in a symposium published in the Journal of Documentation, vol. 17, no. 1, March 1961.

Function libraries, and indeed the majority of organisations, especially those operating on a commercial basis or utilising public funds, consist of material and human structures. The leaders of the human structure utilise personnel and materials in the pursuit of certain goals. Brech itemises four main elements in this process of planning and regulating enterprise activities. They comprise:

Middle October finds most libraries well settled into their winter work, and this winter will probably be the most unusual in the history of the public library movement, while it will not be without its problems for every other description of library. Present indications lead us to believe that there will be no falling‐off of the demands of the civilian population; our libraries are crowded in the earlier part of the evenings, and unless some catastrophe intervenes of which we have at present no anticipation, this demand is not likely to fall much lower. Apart from their book work, some libraries may find it necessary to shear away their extension work in the shape of lectures and similar activities, mainly, of course, because of shortage of labour, but also because of the darkness of the streets at night. This latter difficulty is being met by some by moving the time of the lectures forward, and we think the plan has much to commend it. We hope, wherever they can, that librarians will maintain as many as possible of these activities “that show,” since they will keep the libraries before the public at a time when they are likely to be thought comparatively unimportant. There should be no acquiescence in the notion that libraries are luxuries, and that they have not a part of quiet but immense importance to play in the immediate future.

The marginalisation of female entrepreneurs in accessing credit is well documented. Yet, how female entrepreneurs navigate through the marginalisation to gain funding is under-explored.

The authors address this gap using qualitative data from 30 female entrepreneurs in three neighbourhoods with varying socio-economic characteristics in Ghana's capital, Accra.

The authors find a marked aversion to bank loans among respondents. Consequently, they nurtured trust in their social circles in order to facilitate access to informal credit from internal (e.g. family and friends) and external (e.g. trade credit, associations and religious organisations) sources. This aversion to loans from formal financial institutions (FFIs) had a socio-cultural aspect, including cumbersome application procedures, a deep-rooted fear of the social consequences of defaulting and religious prohibition against interest payment for Islamic traders.

This paper shows that providing formal access to credit is not enough to support women's entrepreneurship if the socio-cultural factors inhibiting women's access to credit from FFIs are not addressed.

The findings suggest that trust is an important factor that bridges the gap in female entrepreneurs' access to funding given their heavy reliance on informal sources of funding.

The peer review history for this article is available at: https://publons.com/publon/10.1108/IJSE-02-2023-0090

The purpose of the present research is to examine the comparative values that urban Vietnamese consumers place on attributes of rice that is produced using environmentally friendly methods. The authors consider the impacts that this may have on the livelihoods of rural Vietnamese small farmers. Rice is an “impure public good” that includes both “private” and “public” attributes that consumers consider in their purchase decisions. Consumers make tradeoffs between environmentally and socially beneficial practices (public goods) and perceptions of product quality (private goods). The authors used latent class modeling to investigate the values associated with attributes of rice that is produced using sustainable farming practices.

The authors used a discrete choice experimental design in which consumers stated their choices among combinations of rice attributes. The survey provided responses from 360 urban Vietnamese consumers and allowed to estimate the preferences and nonpecuniary values for rice grown using different levels of environmentally beneficial production methods.

The results identify two segments of rice consumers: one group of consumers who are sensitive to price and the other group who are sensitive to environmental issues. The individual characteristics are reflected in the choices of production methods and in the willingness to pay for environmentally beneficial outcomes of those methods.

Given the number of independent variables measured, the sample was relatively small, such that confirmatory statistical methods were inconclusive. However, the authors used multiple analytical tools that provide corroboration of the significant determinants of the utility functions for the two segments.

The results provide directions for production of rice at a national level, as well as practical implications for consumer-oriented communications.

Results suggest that the emerging middle class of Vietnamese consumers are willing to pay more for rice that is produced using methods that are beneficial to the environment. Results also indicate challenges to provide sustainably-produced rice to poorer groups of consumers.

The study provides important context for consumer preferences within emerging economies. This also adds to a growing literature that uses the choice experiment method to estimate consumer valuation of the outcomes of various agricultural practices.