(2008), "Fairtrade seminar", Nutrition & Food Science, Vol. 38 No. 3. https://doi.org/10.1108/nfs.2008.01738cab.025
Emerald Group Publishing Limited
Copyright © 2008, Emerald Group Publishing Limited
Article Type: Food Facts From: Nutrition & Food Science, Volume 38, Issue 3.
The Fairtrade seminar was held on Wednesday February 20, 2008 at the Hilton Metropole, NEC Birmingham and ran in collaboration with The Fairtrade Foundation. The agenda for the seminar included:
Fairtrade an idea who's time has come.
From worthy niche to mainstream quality symbol.
The rise of the ethical consumer.
The consumer conundrum.
For further information visit: www.Fdin.Co.Uk