Nutrition and Arthritis

Citation

Rayman, M. and Callaghan, A. (2007), "Nutrition and Arthritis", Nutrition & Food Science, Vol. 37 No. 3, pp. 215-215. https://doi.org/10.1108/nfs.2007.37.3.215.4

An excellent book on Nutrition and Arthritis with a very good review of the subject including clarification of Rheumatoid Arthritis and Osteo‐Arthritis. There is not just information on diet but also on supplements and herbs. This would be ideal for anyone with a professional interest in the subject.