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Antioxidants, Vitamins & Health

Claude Fernand Bourgeois

Nutrition & Food Science

ISSN: 0034-6659

Article publication date: 1 August 2004

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138

Citation

Fernand Bourgeois, C. (2004), "Antioxidants, Vitamins & Health", Nutrition & Food Science, Vol. 34 No. 4, pp. 188-188. https://doi.org/10.1108/nfs.2004.34.4.188.1

Publisher

:

Emerald Group Publishing Limited

Copyright © 2004, Emerald Group Publishing Limited

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