FAST FOOD
Stuart Price
(Hotel and Catering Research Centre, Polytechnic of Huddersfield)
1702
Abstract
Stuart Price of the Hotel and Catering Research Centre, Polytechnic of Huddersfield, reviews the fast food market which ranges from local fish and chip shops and the increasing number of shops selling sandwiches to the well known franchised chains
Citation
Price, S. (1991), "FAST FOOD", Nutrition & Food Science, Vol. 91 No. 5, pp. 7-11. https://doi.org/10.1108/eb059342
Publisher
:MCB UP Ltd
Copyright © 1991, MCB UP Limited