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The other face of MALNUTRITION

Nutrition & Food Science

ISSN: 0034-6659

Article publication date: 1 June 1984

59

Abstract

In earlier articles in this issue, we have shown how the incidence of some types of diseases, those that are caused by long term consumption of an over‐rich diet, can be reduced. Here we look briefly at

Citation

(1984), "The other face of MALNUTRITION", Nutrition & Food Science, Vol. 84 No. 6, pp. 21-21. https://doi.org/10.1108/eb059042

Publisher

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MCB UP Ltd

Copyright © 1984, MCB UP Limited

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