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FOOD ALLERGY

Nutrition & Food Science

ISSN: 0034-6659

Article publication date: 1 March 1984

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115

Abstract

Is food allergy one of the trials of the twentieth century, or is its apparently common occurrence mainly due to improved diagnosis?

Citation

Holmes, S. (1984), "FOOD ALLERGY", Nutrition & Food Science, Vol. 84 No. 3, pp. 17-20. https://doi.org/10.1108/eb059013

Publisher

:

MCB UP Ltd

Copyright © 1984, MCB UP Limited

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