SCHOOL LUNCHES

Abstract

With the rising cost of school meals there has been a corresponding increase in the number of children taking packed lunches. Many people who hold the view that a ‘proper’ meal must be hot meat and two vegetables regard this as a retrograde step. Others welcome the change as a release from overcooked cabbage, mashed potatoes and interminable custard.

Citation

(1980), "SCHOOL LUNCHES", Nutrition & Food Science, Vol. 80 No. 5, pp. 16-16. https://doi.org/10.1108/eb058816