British Food Journal Volume 41 Issue 6 1939

Abstract

I do not think anyone will deny that some form of control is essential in order to ensure that the processes of milk production and distribution are carried out in a proper manner. This object may be attained in one of three ways:—

Citation

(1939), "British Food Journal Volume 41 Issue 6 1939", British Food Journal, Vol. 41 No. 6, pp. 55-64. https://doi.org/10.1108/eb038881