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British Food Journal Volume 27 Issue 11 1925

British Food Journal

ISSN: 0007-070X

Article publication date: 1 November 1925

Abstract

12. The provisions of these Regulations with respect to prohibiting any preservative or colouring matter or thickening substance in articles of food and requiring the labelling of certain articles of food and of articles sold as preservatives shall not apply in the case of any article which is intended to be exported or re‐exported or in the case of butter intended for use as ships' stores.

Citation

(1925), "British Food Journal Volume 27 Issue 11 1925", British Food Journal, Vol. 27 No. 11, pp. 101-110. https://doi.org/10.1108/eb011168

Publisher

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MCB UP Ltd

Copyright © 1925, MCB UP Limited