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British Food Journal Volume 26 Issue 7 1924

British Food Journal

ISSN: 0007-070X

Article publication date: 1 July 1924

Abstract

Ministry of Health, Whitehall, S.W. 1. 12th June, 1924. SIR, I am directed by the Minister of Health to state that on consideration of communications received through the Foreign Office from the Government of the Latvian Republic, he has decided to recognise as an Official Certificate for the purposes of the Public Health (Foreign Meat) Regulations a label and mark issued by the Government of that country. He has accordingly caused to be published in the London Gazette of the 30th May, 1924, a Notice containing in the schedule a description of the label and mark which is declared to be admissible as an “Official Certificate” in respect of pork and other edible portions of the pig, which have been subjected to inspection in the Latvian Republic.

Citation

(1924), "British Food Journal Volume 26 Issue 7 1924", British Food Journal, Vol. 26 No. 7, pp. 61-70. https://doi.org/10.1108/eb011152

Publisher

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MCB UP Ltd

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