British Food Journal Volume 23 Issue 11 1921

British Food Journal

ISSN: 0007-070X

Publication date: 1 November 1921


Van Helmont considered he had found it in water, and thus records his famous Brussels experiment:


(1921), "British Food Journal Volume 23 Issue 11 1921", British Food Journal, Vol. 23 No. 11, pp. 101-110.

Download as .RIS




Copyright © 1921, MCB UP Limited

Please note you might not have access to this content

You may be able to access this content by login via Shibboleth, Open Athens or with your Emerald account.
If you would like to contact us about accessing this content, click the button and fill out the form.
To rent this content from Deepdyve, please click the button.