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British Food Journal Volume 20 Issue 12 1918

British Food Journal

ISSN: 0007-070X

Article publication date: 1 December 1918

Abstract

According to The Times, prompt action is likely to be taken by the Government to deal with the danger to the public health due to the consumption of contaminated, or essentially impure, milk. At present the authorities are faced with a serious difficulty, owing to the absence on active service of so many officials concerned with the administration of the law relating to these matters the release of whom was strongly urged in The Times recently. It was owing to the inroads made on the staffs of the central authority and the local administrations that the Milk and Dairies (Consolidation) Act of 1915 was not put into force. As soon as a sufficient number of officials are released by demobilization, and special steps are being taken to get this done, the administrative Orders under the Act will be put into force. A similar state of things exists in regard to the Tuberculosis Order of the Board of Agriculture which, among other objects, aims at the elimination of tuberculous cows from dairy herds. With both measures in effective administration very great progress in the removal of a national danger should be almost immediately made.

Citation

(1918), "British Food Journal Volume 20 Issue 12 1918", British Food Journal, Vol. 20 No. 12, pp. 127-136. https://doi.org/10.1108/eb011085

Publisher

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MCB UP Ltd

Copyright © 1918, MCB UP Limited