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British Food Journal Volume 15 Issue 8 1913

British Food Journal

ISSN: 0007-070X

Article publication date: 1 August 1913

Abstract

The following is the text of Mr. JOHN BURNS' Bill for securing the purity of articles of food and preventing the misdescription thereof, which was introduced in the House of Commons on August 6:—

Citation

(1913), "British Food Journal Volume 15 Issue 8 1913", British Food Journal, Vol. 15 No. 8, pp. 141-160. https://doi.org/10.1108/eb011021

Publisher

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MCB UP Ltd

Copyright © 1913, MCB UP Limited