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British Food Journal Volume 15 Issue 7 1913

British Food Journal

ISSN: 0007-070X

Article publication date: 1 July 1913

20

Abstract

During the year the officers of the Board of Customs and Excise have taken numerous samples at the ports with a view to giving effect to the provisions of Section 1 of the Sale of Food and Drugs Act, 1899, and Section 5 of the Butter and Margarine Act, 1907, as to the importation of butter, margarine, milk, condensed milk, cream, and cheese.

Citation

(1913), "British Food Journal Volume 15 Issue 7 1913", British Food Journal, Vol. 15 No. 7, pp. 121-140. https://doi.org/10.1108/eb011020

Publisher

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MCB UP Ltd

Copyright © 1913, MCB UP Limited

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