To read this content please select one of the options below:

Service design: a critical examination and future research directions in servitization literature

Ana Maria Kaiser Cardoso (Industrial and Systems Engineering Graduate Program, Polytechnic School, Pontifical Catholic University of Parana (PUCPR), Curitiba, Brazil)
Osiris Canciglieri Junior (Industrial and Systems Engineering Graduate Program, Polytechnic School, Pontifical Catholic University of Parana (PUCPR), Curitiba, Brazil)
Guilherme Brittes Benitez (Industrial and Systems Engineering Graduate Program, Polytechnic School, Pontifical Catholic University of Parana (PUCPR), Curitiba, Brazil)

Journal of Business & Industrial Marketing

ISSN: 0885-8624

Article publication date: 12 June 2024

Issue publication date: 1 August 2024

488

Abstract

Purpose

This paper aims to deepen the understanding of the service design concept by critically analyzing the existing servitization literature. The paper’s main purpose is to structure service design and offer a clear understanding of how it should be applied.

Design/methodology/approach

A systematic literature review was conducted within servitization literature to understand the evolution of the service design concept. The authors use service design pillars (i.e. user-centered, co-creative, sequencing, evidencing and holistic) as a theoretical framework to explain how service design should be effectively incorporated into the servitization journey.

Findings

The findings expose a discordant interpretation of the pillars underpinning service design, revealing a paradoxical comprehension that jeopardizes its practical advancement within the servitization literature. The authors propose that service design should first be seen holistically, then target user-centered practices for sequencing service development steps, and finally, co-creating with partners to make the service evident to users. Furthermore, the authors contextualize service design within contemporary and traditional service-related issues such as servitization innovation, customer experience, service-dominant logic, service ecosystems and digital transformation.

Originality/value

This research pinpoints the service design concept’s shortcomings in the servitization literature. The study promotes a critical reflection on the service design concept and its current application, providing avenues for future research.

Keywords

Acknowledgements

This project was financially supported by the Education Incentive Policy of the Marist Group’s Individual Development Plan, which includes the Pontifical Catholic University of Paraná as a member institution and by the Research Coordination of the Brazilian Ministry of Education – CAPES. The authors also thank the National Council for Scientific and Technological Development (CNPq) for financial support in project nº 40355720232.

Declarations of interest: none.

Citation

Cardoso, A.M.K., Canciglieri Junior, O. and Benitez, G.B. (2024), "Service design: a critical examination and future research directions in servitization literature", Journal of Business & Industrial Marketing, Vol. 39 No. 9, pp. 1950-1968. https://doi.org/10.1108/JBIM-02-2023-0110

Publisher

:

Emerald Publishing Limited

Copyright © 2024, Emerald Publishing Limited

Related articles