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Exploring open innovation engagement process of hotel brand community members: motivation, empowerment and consequences

Hakseung Shin (School of Tourism, The College of Social Science, Hanyang University, Seoul, Republic of Korea)

International Journal of Contemporary Hospitality Management

ISSN: 0959-6119

Article publication date: 19 April 2023

Issue publication date: 8 November 2023

507

Abstract

Purpose

This paper aims to examine the open innovation engagement process in terms of how online community members create and share knowledge for open innovation and the consequences of engagement.

Design/methodology/approach

A mixed methods approach based on netnography (Study 1), qualitative interviews (Study 2) and surveys (Study 3) was adopted in three studies.

Findings

The results of Study 1 show that hotel brand community members actively create and share their knowledge by evaluating hotel policies, providing service suggestions and creating new service ideas. The results of Study 2 identified enjoyment and empowerment as major antecedents of the engagement and brand loyalty and a sense of brand community as major consequences. In Study 3, the relationships among them were quantitatively examined.

Research limitations/implications

This research provides empirical knowledge on online engagement and identifies the innovation value of online platforms. The research also provides knowledge on the engagement process for open innovation by online community members in terms of its antecedents and consequences. As a main limitation of the study, this research only focuses on a single online brand community.

Originality/value

While most existing tourism research analyzes the role of user-generated content in customer decision-making, this research provides a fresh insight into the innovation value of customer knowledge.

Keywords

Acknowledgements

This work was supported by the research fund of Hanyang University (HY-202100000003546).

Citation

Shin, H. (2023), "Exploring open innovation engagement process of hotel brand community members: motivation, empowerment and consequences", International Journal of Contemporary Hospitality Management, Vol. 35 No. 12, pp. 4451-4467. https://doi.org/10.1108/IJCHM-07-2022-0842

Publisher

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Emerald Publishing Limited

Copyright © 2023, Emerald Publishing Limited

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