Index

The Sustainable Marketing Concept in European SMEs

ISBN: 978-1-78754-039-2, eISBN: 978-1-78754-038-5

Publication date: 14 May 2018

This content is currently only available as a PDF

Citation

(2018), "Index", Rudawska, E. (Ed.) The Sustainable Marketing Concept in European SMEs, Emerald Publishing Limited, Leeds, pp. 301-312. https://doi.org/10.1108/978-1-78754-038-520180017

Publisher

:

Emerald Publishing Limited

Copyright © 2018 Emerald Publishing Limited


INDEX

Aluminium packaging
, 88, 89

American Marketing Association (AMA)
, 67, 218–219

Analytical Center Expert Ural
, 176

Approval market
, 104

Artificial products (PRO-8)
, 281

Augmented product
, 87

Brands
, 90, 192, 231

image and competitive advantage
, 47

premiumization
, 133

sustainability
, 25, 90–91

Business

activity
, 151–152

contemporary
, 54–56

environment
, 16, 211

model
, 54–55

modern digitalization
, 14

incorporating sustainability into
, 56–62

sustainability business models
, 55

in twenty-first century
, 2

Business Relationships, Accountability, Sustainability and Society (BRASS)
, 166

Business to business (B2B)
, 24

B2B markets
, 176, 191

percentage of business sector
, 181

relationships
, 125, 130

Business to customer (B2C)
, 24

markets
, 176, 191

percentage of business sector
, 181

CEEP CSR LABEL
, 89

Central and Eastern Europe (CEE)
, 203, 275, 286

countries
, 280

managers
, 219, 226

market
, 281–282

Central European countries
, 247

Certification
, 88

OHSAS 18001 health certificate
, 90

product certification
, 99

and standardization
, 281

sustainable product certificates
, 88–90

Chain of product origin
, 98

Classical marketing
, 218

Climatic changes
, 82, 135–136

Co-creation
, 91

Co-relation
, 84

Communication

communicating engagement
, 286

promotion-related sustainability marketing for two groups of countries
, 268

strategy
, 73

sustainability marketing relating to
, 261, 263–267

Company

operations
, 191

strategy
, 62

Competition
, 129–131

Computer-assisted telephone interviewing method (CATI method)
, 176

Computer-assisted web interviewing (CAWI)
, 176

Consolidation process
, 195

Consumer Laurels 2017
, 90

Consumers
, 126

segments
, 123

Contemporary business
, 54–56

Contemporary lifestyle changes
, 133

Contemporary SMEs in Europe

causes and effects in contemporary SMEs’ development
, 23

country business climate and sustainability
, 21–25

creating shared values and diversity challenges
, 16–21

SME integration in global business environment
, 14–16

See also Small-and medium-sized enterprises (SMEs)

Convenience of post-use
, 102

Convenience of use
, 102

Cooperation
, 98, 104

Core product
, 86–87

Corporate objectives
, 92, 199, 211

Corporate social responsibility (CSR)
, 17, 18

Corporate strategy over time, sustainability marketing significance for
, 236–238

Corporate sustainable approach
, 24

Cost types
, 92

Cost-based pricing
, 93

Country business climate as SMEs development trends
, 21–25

Cradle-to-cradle concept
, 86, 97

Creating shared values and diversity challenges
, 16–21

Cronbach’s alpha
, 275

Cross-industry collaboration
, 98

Curative marketing
, 24

Customer
, 256

Demarketing
, 95

Design for disassembly
, 97

Destructive activity of enterprise
, 82

Development
, 24, 124

See also Socio-economic development; Sustainable development

Deviations of social nature
, 82

Dimensions

of sustainability
, 57

of sustainable development
, 36–43

Distribution, sustainability marketing relating to
, 254, 256–261

Downstream channel members
, 98

Drink industry
, 4, 7, 168

Drivers of sustainability marketing
, 227–230

Easter period
, 177

Eastern European countries
, 247

Ecological factor in marketing strategy
, 221–222

Ecological indicator, success measurement via
, 222–223

Ecological marketing
, 68

Ecological sensitivity
, 108

Economic dimension

of sustainability
, 57

of sustainable development
, 39–40

Economic vitality, environmental quality and equal opportunity (3 Es)
, 56

Economic(s)
, 131–132

crisis
, 32, 122, 126, 150, 207

factor in marketing strategy
, 221–222

and market factors
, 21

objectives
, 201

process
, 231–232

success measurement via economic indicator
, 222–223

sustainability
, 36

ECSIP Consortium
, 130, 131–132

Electronic waste
, 98

Email
, 265

EMAS
, 61

Emerging World Economies
, 132

Emission Trading System (ETS)
, 127

Emotional involvement of employees
, 112

Empirical research
, 218

Employee-Friendly Employer
, 90

Employees
, 108

openness
, 108

people-related sustainability marketing for two groups of countries
, 274

sustainability marketing relating to
, 267, 269–273

sustainability marketing strategy to employee recruitment and loyalty
, 223, 224

Employer
, 110

Enterprise
, 82, 149

broken down into particular sectors
, 153

destructive activity
, 82

marketing as key driver of sustainable enterprises
, 62–67

operating on beverage manufacturing market
, 156–157

operating on food, beverages and tobacco retail market
, 158

operating on services market
, 159

operating on wholesale of food, beverages and tobacco market
, 157

sustainable development in
, 56

See also Small-and medium-sized enterprises (SMEs)

Entrepreneurialism
, 146, 150

Environment(al)

changes
, 135–136

dimension of sustainable development
, 37–39

dimensions of sustainability
, 57

impact
, 243

management standards
, 281

marketing strategy on
, 223–225

pollution
, 82

and social issues
, 292

sustainability
, 36

Environmental management standards (PRO-12)
, 246–247, 281

Environmental protection agencies (EPA)
, 42

Environmentally friendly packaging (PRO-2)
, 280–281

Ethical and fair principles of cooperation (DIS-1)
, 285

Ethical code
, 109

Ethical rules of cooperation
, 259

EU Sustainable Development Strategy (EU SDS)
, 44

Europe 2020 Strategy
, 32–33

European countries
, 243

European Economic and Social Committee (EESC)
, 127

European food & beverage sector, SMEs in
, 151

business activity type
, 151–152

division of activities
, 154

dominance of SMEs
, 158–159

enterprise
, 154–155

food industry production volume
, 160

market share of MSMEs
, 155–158

number of enterprises broken down into particular sectors
, 153

number of enterprises operating on beverage manufacturing market
, 156–157

number of enterprises operating on food, beverages and tobacco retail market
, 158

number of enterprises operating on services market
, 159

number of enterprises operating on wholesale of food, beverages and tobacco market
, 157

structure of food products and drink industry
, 155

European food and drink industry
, 4

European Food Prices Monitoring Tool
, 125

European Political Strategy Centre (EPSC)
, 126, 127, 128–129

European Union (EU)
, 19–20, 128

fiscal policy
, 127

FLEGT
, 38–39

food and drink industry
, 125–126, 129

food safety law
, 134

standards
, 144

‘External’ costs
, 93

Fair trade, sustainability and
, 124–125

Fairtrade
, 124

Fairtrade Foundation
, 124, 166

Fairtrade Movement
, 125

FIBL-IFOAM-SOEL Group
, 128

Finance market
, 104

Financial objectives
, 201, 204

Five-point Likert scale
, 173

Food and beverage industry in EU
, 122

challenges and opportunities
, 129

competition
, 129–131

competitiveness
, 122–123

economics
, 131–132

environmental changes
, 135–136

legislation and government regulations
, 134–135

organic products
, 128–129

political changes
, 131

social factors
, 132–133

sustainability
, 125–128

sustainability and fair trade
, 124–125

technology and innovation factors
, 133–134

trends/challenges
, 123

Food and drink industry/sector
, 122, 243, 259, 275

Food consumption
, 133

Food industry
, 4, 6–7, 168

Food standards agencies
, 135

FoodDrinkEurope organization
, 4

Foodies
, 133

Forest Law Enforcement, Governance and Trade Action Plan (FLEGT)
, 38–39

Forming process
, 97

Future product
, 87

Giving activities
, 95

Glass packaging
, 88, 89

Global business environment, SME integration in
, 14–16

Global Climate Change Alliance Plus (GCCA + )
, 38

Global financial crisis
, 131

Global socio-ecological changes
, 199

Global traceability of products
, 134

Global warming effect
, 1–2

Globalization
, 14

GMOs
, 123, 134

Green marketing. See Ecological marketing

Green transport
, 100

Greenies
, 133

Gross domestic product (GDP)
, 18–19, 127

Gross value added creation structure
, 178

Guarantees
, 88

Happy planet index (HPI)
, 168

Health
, 24

Healthies
, 133

Honest and ethical practices (DIS-3)
, 285–286

Honesty and ethics of cooperation
, 285–286

Human development index (HDI)
, 168

Indicators
, 43

fundamental sustainable development
, 45–46

market share
, 182

net profit
, 182

sales revenue
, 182

sales volume
, 182

Innovation factors
, 133–134

Institute for European Environmental Policy (IEEP)
, 127, 129

Integrated product life cycle
, 86

Internal organizational process
, 204–205

Internal policy
, 96

International Institute for Sustainable Development
, 34

International marketing research
, 167

International Monetary Fund
, 168

International Union for Conservation of Nature and Natural Resources (IUCN)
, 33

ISO 14000 and 14001 standards
, 90

ISO 14001 standards
, 61

ISO 26000 standards
, 112

Line extension
, 91

Logistics
, 259

Macro-marketing
, 68

Making, marketing activities
, 83

Managerial knowledge of sustainability marketing concept

implementation of sustainability marketing concept
, 227–236

managers’ attitudes towards sustainability marketing
, 218–225

managers’ knowledge on sustainability marketing concept
, 225–227

significance for corporate strategy over time
, 236–238

Managerial marketing
, 65

Managers’ attitudes towards sustainability marketing
, 218

economic, social and ecological factors in marketing strategy
, 221–222

focus of marketing activity
, 218–220

marketing strategy on society and environment
, 223–225

success measurement via economic, ecological and social indicators
, 222–223

sustainability marketing strategy to employee recruitment and loyalty
, 223, 224

Market
, 149

approval
, 104

CEE market
, 281–282

finance market
, 104

orders market
, 104

organic market
, 129

Russian market
, 153

sales market
, 104

share indicators
, 182

share of MSMEs
, 155–158

single market
, 122, 123

Market orientation (MO)
, 56

Market-penetration pricing
, 93

Marketing
, 3, 24, 83–84, 166, 298

activity
, 218–220

contribution to economic well-being
, 65

as key driver of sustainable enterprises
, 62–67

marketing-oriented companies
, 98

role in sustainability issues
, 293–294

Marketing mix tools conceptualization
, 273

Cronbach’s alpha
, 275

eigenvalues and percentages of variance
, 282

measuring scales for individual constructs
, 276–280

price terms of cooperation
, 286

reliability coefficients
, 281

sustainable communication
, 284

sustainable distribution
, 284

sustainable people
, 285

sustainable price
, 283

sustainable product
, 283

work safety and transparency of cooperation factor
, 287

Marketing strategies
, 293

economic, social and ecological factors in
, 221–222

on society and environment
, 223–225

Material product life cycle. See Integrated product life cycle

Mission statement
, 58, 204

Modern digitalization of all business processes
, 14

MSME Country Indicators 2014
, 150

MSMEs
, 147

in food and drink sector
, 174

share in total number of enterprises, employment, and added value
, 151

Multi-sustainability brands
, 91

Multinational companies (MNCs)
, 15

Naming sustainability brands
, 90–91

National Classification of Activities
, 175–176

National Statistics Database Spark
, 176

Net profit indicators
, 182

New sustainability brands
, 91

No extra boxes or bags (PRO-3)
, 281

Nomenclature statistique des activités économiques dans la Communauté européenne (NACE)
, 152

Non-GMO
, 123

Non-misleading descriptions on the packaging (PRO-5)
, 280–281

Non-parametric Mann–Whitney U test
, 173

North American Industry Classification System (NAICS)
, 19

OHSAS 18001 health certificate
, 90

Orders market
, 104

Organic

agriculture development
, 128

farms
, 99

market
, 129

products
, 128–129

Organization

activities
, 176

of logistics processes
, 260

Organization for Economic Cooperation and Development (OECD)
, 42

Packaging
, 87

type
, 88, 89

utilization methods
, 88

Paper packaging
, 88, 89

People, planet and profit (3 Ps)
, 56

People, sustainability marketing relating to
, 267, 269–273, 274

Perception of price by companies
, 92

Perception of price by customers
, 92

Personnel management
, 111

Place, sustainability marketing relating to
, 254, 256–261, 262

Plastic packaging
, 88, 89

Platinum
, 98

Political changes
, 131, 134

Positioning sustainability brands
, 91

Post-use costs
, 92

Prestige pricing
, 93

Price
, 92

price-related sustainability marketing for two groups of countries
, 255

pricing terms
, 260

in relation to pro-social and pro-ecological investments
, 282

sustainability marketing relating to
, 248, 251–254

terms of cooperation
, 286

Prizes and awards for sustainability marketing
, 235–236

Pro-social and pro-ecological engagement (DIS-2)
, 286

Pro-social and pro-environmental costs
, 285

Product

certification
, 99

of PDOs
, 135

of PGIs
, 135

product-related sustainability marketing for two groups of countries
, 249–250

sustainability marketing relating to
, 242–248

of TSGs
, 135

utilization costs
, 92

Product, Price, Place, Promotion, People tools (5P tools)
, 84

Production process (PRO-9)
, 243, 281

Promotion, sustainability marketing relating to
, 261, 263–267, 268

Protected Designation of Origin (PDOs)
, 135

Protected Geographical Indication (PGIs)
, 135

Purchase costs
, 92

Purchasing power parity (PPP)
, 168

Quality
, 88

Quantitative and qualitative perspective of SMEs
, 142–150

Quantitative research approach
, 167

Research
, 172

conceptualization of research project
, 166–173

design
, 169

methods of reaching respondents in individual countries
, 174–177

research methodology flowchart
, 170

structure of respondents
, 177–183

See Small-and medium-sized enterprises (SMEs)

Respondents

declarations
, 199, 209–211

methods of reaching respondents in individual countries
, 174–177

structure of
, 177–183

Restoration
, 24

Retailers
, 124

Reverse flow
, 97

Reverse logistics
, 97

Reverse translation
, 172

Russian market
, 153

SA 8000 clean production programme
, 90

Sales market
, 104

Sales revenue indicators
, 182

Sales volume indicators
, 182

Sampling process
, 177

Seahorse
, 88

Segmentation, targeting and positioning (STP)
, 72

Shared economy
, 95

Single Market
, 123

opportunities
, 122

Sistema de Análisis de Balances Ibéricos database (SABI database)
, 175

Small-and medium-sized enterprises (SMEs)
, 3, 7, 14, 15, 86, 142, 146, 218, 247, 294, 296, 297

approaches to size of enterprise based on number of employees
, 143–144

assessment of challenges facing
, 196–197

assessment of impact of environmental factors on strategies and goals
, 193, 194

assessment of importance of strategic objectives
, 202

challenges in business environment of SMEs
, 188–199

changes in system of objectives of SMEs
, 199–206

comparison with large enterprise
, 148–149

countries applying additional criteria of enterprises classification
, 145

country business climate and sustainability as SMEs development trends
, 21–25

EU guidelines
, 146

in European food & beverage sector
, 151–160

in food and drink sector
, 203

in global economy
, 15

influence of business environment factors on objectives and strategies
, 189–190

integration in global business environment
, 14–16

mission
, 205, 206

nature of
, 82–84

operating in food and drink sector
, 171

predispositions
, 149–150

pricing strategies, comparison of
, 93

promotional mix tools
, 105–107

quantitative and qualitative perspective
, 142

role of SME sector
, 150–151

strategy
, 208–209, 210

sustainability issues in strategies
, 206–211

sustainable communication
, 103–108

sustainable distribution
, 96–103

sustainable employees
, 108–112

sustainable price
, 92–96

sustainable product
, 84–92

universal dimension
, 149–150

See also Contemporary SMEs in Europe

Social and environmental issues (PRO-11)
, 281

Social dimension

of sustainability
, 57

of sustainable development
, 40–43

Social factors
, 132–133

in marketing strategy
, 221–222

Social indicator, success measurement via
, 222–223

Social marketing
, 68

Social media
, 265

Social objectives
, 201, 212, 226, 233, 294

Social process
, 231–232

Social sensitivity
, 108

Social sustainability
, 36

Social trends
, 132

Socio-demographic changes
, 133

Socio-ecological criteria
, 72

Socio-ecological economic incentives
, 17–18

Socio-economic development

conceptualization of marketing mix tools
, 273, 275–287

disparities in
, 5

people, sustainability marketing relating to
, 267, 269–273, 274

place, sustainability marketing relating to
, 254, 256–261, 262

price, sustainability marketing relating to
, 248, 251–254, 255

product, sustainability marketing relating to
, 242–248, 249–250

promotion, sustainability marketing relating to
, 261, 263–267, 268

Spatial limitation
, 35

Speciality food and drink products (SFDPs)
, 135

Stake, issues at
, 35

Stakeholders
, 30, 44, 58, 219, 265

identification
, 60

Statistica software
, 173

Stricter government policy
, 131

Suppliers, characteristics of
, 259

Supply chain
, 101

Sustainability
, 31, 62, 125–128, 207, 291, 292

business models
, 55

components
, 208–209, 210

of ecosystem
, 135

and fair trade
, 124–125

research
, 218

as SMEs development trends
, 21–25

SMO
, 56–62

three pillars of
, 36–37

Sustainability brands
, 90, 91

creation
, 90

extension
, 91

Sustainability marketing (SM)
, 3, 22–23, 67–75, 69, 84, 101, 172–173, 218, 259, 291, 292–293

associations with
, 225–227

awareness of term
, 225

barriers for implementing
, 233–235

benefits expected from implementation
, 230–233

challenges in business environment of SMEs
, 188–199

changes in system of objectives of SMEs
, 199–206

components of sustainability and SMEs strategy
, 208–209, 210

implementation
, 227

level of sustainability marketing implementation
, 227

managers’ knowledge
, 225–227

mix
, 72, 73

myopia
, 91

prizes and awards for
, 235–236

reasons for and drivers
, 227–230

significance for corporate strategy over time
, 236–238

strategy to employee recruitment and loyalty
, 223, 224

sustainability issues in strategies of SMEs in food and drink sector
, 206–211

Sustainability marketing tools
, 8

conceptualization of marketing mix tools
, 273, 275–287

nature of
, 82–84

promotional mix tools
, 105–107

relating to people
, 267, 269–273, 274

relating to place
, 254, 256–261, 262

relating to price
, 248, 251–254, 255

relating to product
, 242–248, 249–250

relating to promotion
, 261, 263–267, 268

sustainable communication
, 103–108

sustainable distribution
, 96–103

sustainable employees
, 108–112

sustainable price
, 92–96

sustainable product
, 84–92

Sustainable 2030 Agenda
, 128

Sustainable business model
, 56, 203

Sustainable communication
, 103–108, 275, 284

Sustainable Consumption and Production (SCP)
, 126

Sustainable development
, 16, 29, 30, 65, 246

definition
, 33–36

dimensions
, 36–43

in enterprise
, 56

historical notions
, 31–33

in marketing
, 242

measurement for sustainable development
, 43–46

principles of
, 195–197

process of organization management in
, 59

strategies
, 272

strong
, 36

Sustainable Development Goals (SDGs)
, 38, 39, 41

Sustainable Development Indicators (SDIs)
, 44

Sustainable distribution
, 96, 275, 280, 284

activities/components
, 96–97

disintermediation
, 100

elements required for certificate application
, 99

establishment of
, 102–103

perspective of sustainability marketing
, 101–102

scope of
, 97–98

sustainable relationships
, 98–100

Sustainable employees
, 108–112

promotional mix tools
, 108–107

Sustainable enterprises

creation
, 62

marketing as key driver of
, 62–67

Sustainable generation
, 292

Sustainable management principles
, 207

Sustainable market orientation (SMO)
, 56, 57

incorporating sustainability into business strategies
, 56–62

marketing as key driver of sustainable enterprises
, 62–67

SM
, 67–75

sustainable development and changing perspectives
, 54–56

Sustainable marketing. See Sustainability marketing (SM)

Sustainable packaging and product composition
, 281

Sustainable packaging and production process
, 281

Sustainable people
, 275, 285

Sustainable price
, 92–96, 275, 283

Sustainable product
, 84, 243, 275, 281, 283

attractiveness of various packaging types
, 89

certificates
, 88–90

customers
, 91–92

impacts on sustainable product creation
, 90–91

implementing
, 85–86

marketing tool
, 84–85

packaging
, 87–88

product-related issues
, 86–87

Sustainable promotional mix
, 104–107

Sustainable supply chain
, 101

‘Sustainable’
, 32, 69, 253

Sustaincenterism
, 57

Symposium on Sustainable Consumption (1994)
, 71

Systematic communication
, 103

Taking
, 83

Tangible product
, 87

Technical stage of sustainable product
, 86

Technological stage of sustainable product
, 86

Technology
, 133–134

Telephone
, 265

Time banks
, 95

Time horizon
, 35, 294

Traditional methods
, 83

Traditional Speciality Guaranteed (TSGs)
, 135

UN Conference on Environment and Development (UNCED)
, 32

Unique selling point (USP)
, 87

United Nations Commission on Sustainable Development (UNCSD)
, 71–72

United Nations Commission on Trade and Development (UNCTAD)
, 31

United Nations Environmental Program (UNEP)
, 31, 33, 42

Upstream channel members
, 98

Urban social sustainability
, 41

Use costs
, 92

Value system
, 58, 205, 206

Value-based pricing
, 93

Vis-à-vis employees
, 111

Volatile global economy
, 22

Wasting, marketing activities
, 83

Weak sustainable development
, 35–36

Western Europe
, 275

managers
, 221–222

SMEs
, 297

Work safety and transparency of cooperation factor
, 287

Work–life balance (WLB)
, 272

World Trade Organization (WTO)
, 42

World Wide Fund for Nature (WWF)
, 33

Written mission statement
, 201, 203, 213