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Body image dissatisfaction among food‐related degree students

Magdalena Kolka (Faculty of Education, Community and Leisure, Liverpool John Moores University, Liverpool, UK)
Julie Abayomi (Faculty of Education, Community and Leisure, Liverpool John Moores University, Liverpool, UK)

Nutrition & Food Science

ISSN: 0034-6659

Article publication date: 18 May 2012

1436

Abstract

Purpose

Current western society promotes a strong desirability to be thin. The majority of young females are unhappy with their body shape and wish to be thinner. This can lead to many health problems such as addictive exercising, depression and disordered eating. It is also established that certain groups tend to be more prone to body image dissatisfaction (BID) than others. The purpose of this paper is to determine if there was a high prevalence of BID and/or disordered eating among students studying a food‐related degree course.

Design/methodology/approach

Students were recruited via e‐mail. Subjects were weighed, measured and BMI calculated. A software package Anamorphic Micro was used to measure BID and a validated questionnaire “BITE” assessed for disordered eating.

Findings

Nutrition students had a low mean BMI of 21.8 kg/m2. Despite this, the majority (90 per cent) were dissatisfied with their body; with 83 per cent wishing to be thinner and 60 per cent overestimating their body size. The BITE questionnaire revealed that 30 per cent scored for disordered eating and 10 per cent scored for Bulimia Nervosa.

Originality/value

This paper confirms that students studying food‐related degree courses are at greater risk of developing eating disorders.

Keywords

Citation

Kolka, M. and Abayomi, J. (2012), "Body image dissatisfaction among food‐related degree students", Nutrition & Food Science, Vol. 42 No. 3, pp. 139-147. https://doi.org/10.1108/00346651211228423

Publisher

:

Emerald Group Publishing Limited

Copyright © 2012, Emerald Group Publishing Limited

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