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Imported Beer in the Hong Kong Market

Mark W. Speece (Is based with EastGate International, Hong Kong.)
Yukiko Kawahara (Is based at the Chinese University of Hong Kong, Hong Kong.)
Stella L.M. So (Is based at the Chinese University of Hong Kong, Hong Kong.)

British Food Journal

ISSN: 0007-070X

Article publication date: 1 February 1994

2523

Abstract

Argues that successful exporting to East Asian markets requires a good understanding of local conditions. One important issue is how consumers decide on products and how they view products from various countries. Hong Kong is representative of newly affluent markets which are growing throughout East Asia. In the beer market, Hong Kong consumers choose brands based on quality characteristics, especially taste. Other important aspects include the beer′s image and the country‐of‐origin. Brand loyalty is strong. Price is relatively unimportant to most consumers. Many beer drinkers believe that German beer is the best, though they may not always buy beer from Germany.

Keywords

Citation

Speece, M.W., Kawahara, Y. and So, S.L.M. (1994), "Imported Beer in the Hong Kong Market", British Food Journal, Vol. 96 No. 1, pp. 10-18. https://doi.org/10.1108/00070709410050584

Publisher

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MCB UP Ltd

Copyright © 1994, MCB UP Limited

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