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1991: A Watershed Year for UK Food Legislation

British Food Journal

ISSN: 0007-070X

Article publication date: 1 February 1991

Abstract

The early 1990s will be a watershed for UK food legislation being significantly updated. Primary control measures will be in keeping with a food system primarily consisting of a highly industrialised food manufacturing industry. Legislation will also be applicable to the rest of the industry: farmers, retailers and caterers. Many secondary controls will follow legislation which will be designed to increase public protection from food‐borne illness.

Keywords

Citation

Fallows, S. (1991), "1991: A Watershed Year for UK Food Legislation", British Food Journal, Vol. 93 No. 2, pp. 3-7. https://doi.org/10.1108/00070709110141946

Publisher

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MCB UP Ltd

Copyright © 1991, MCB UP Limited