British Food Journal: Volume 60 Issue 7
Strapline:
An international multi-disciplinary journal for the dissemination of food-related research
Subject:
Table of contents
The British Food Journal Volume 60 Issue 7 1958
In a recent food case, heard before a local bench (the actual details being of no special interest or importance for our present purpose), the defendant concerned, very naively…
23
ISSN:
0007-070XOnline date, start – end:
1899Copyright Holder:
Emerald Publishing LimitedOpen Access:
hybridEditors:
- Dr Louise Manning
- Dr Robert Hamlin
- Dr Stefano Bresciani
- Prof Michael Carolan
- Dr Alberto Ferraris