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Efficiency in Uganda’s seed potato systems

Ambrose R. Aheisibwe (Department of Accounting and Finance, Makerere University Business School, Kampala, Uganda) (Department of Management, Uganda Management Institute, Kampala, Uganda)
Razack B. Lokina (University of Dar es Salaam, Dar es Salaam, Tanzania)
Aloyce S. Hepelwa (University of Dar es Salaam, Dar es Salaam, Tanzania)

International Journal of Social Economics

ISSN: 0306-8293

Article publication date: 27 October 2023

Issue publication date: 19 April 2024

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Abstract

Purpose

This paper aims to examine the level of economic efficiency and factors that influence economic efficiency among seed potato producers in South-western Uganda.

Design/methodology/approach

The paper analyses the economic efficiency of 499 informal and 137 formal seed producers using primary data collected through a structured questionnaire. A multi-stage sampling technique was used to select the study sites and specific farmers. A one-step estimation procedure of normalized translog cost frontier and inefficiency model was employed to determine the level of economic efficiency and the influencing factors.

Findings

The results showed that mean economic efficiencies were 91.7 and 95.2% for informal and formal seed potato producers, respectively. Furthermore, results show significant differences between formal and informal seed potato producers in economic efficiency at a one percent level. Market information access, credit access, producers' capacity and experience increase the efficiency of informal while number of potato varieties, market information access and producers' experience increase economic efficiency for formal counterparts.

Research limitations/implications

Most seed potato producers, especially the informal ones do not keep comprehensive records of their production and marketing activities. This required more probing as answers depended on memory recall.

Practical implications

Future research could explore panel data approach involving more cropping seasons with time variant economic efficiency and individual unobservable characteristics that may influence farmers' efficiency to validate the current findings.

Social implications

The paper shows that there is more potential for seed potato producers to increase their economic efficiency given the available technology. This has a direct implication on the economy through increased investment in the production and promotion of high yielding seed potato varieties to meet the growing national demand for potatoes.

Originality/value

The paper bridges the gap in literature on economic efficiency among seed potato producers, specifically in applying the normalized translog cost frontier approach in estimating economic efficiency in the context of potato sub-sector in Uganda.

Peer review

The peer review history for this article is available at: https://publons.com/publon/10.1108/IJSE-10-2021-0641

Keywords

Acknowledgements

The authors acknowledge the African Economic Research Consortium (AERC) and National Agricultural Research Organization (NARO) Uganda for the financial and material support provided towards this study.

Citation

Aheisibwe, A.R., Lokina, R.B. and Hepelwa, A.S. (2024), "Efficiency in Uganda’s seed potato systems", International Journal of Social Economics, Vol. 51 No. 5, pp. 682-697. https://doi.org/10.1108/IJSE-10-2021-0641

Publisher

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Emerald Publishing Limited

Copyright © 2023, Emerald Publishing Limited

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