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Article
Publication date: 3 April 2018

Elsadig Musa Ahmed

The purpose of this paper is to explain bio-economy dimensions as a new stream of knowledge-based economy that exists in the new era of the information and communications…

Abstract

Purpose

The purpose of this paper is to explain bio-economy dimensions as a new stream of knowledge-based economy that exists in the new era of the information and communications technology.

Design/methodology/approach

Bio-economy refers to the production of a wide range of goods and services from plant, animal and forest-based material. It is more than just grain-based bio-fuels or bio-diesel as extensively highlighted in Latin America. It is related to biotechnology and other bio-activities based on knowledge generated from the bio-activities and extension of the knowledge-based economy.

Findings

The main concern of developing bio-economy is the environmental damage caused through the undesirable output produced by the bio-economy activities. Bio-economy is centred on research and development (R&D) collaborations across different sectors, including the public and private sectors, in order to breakthrough new products through invention and innovation.

Originality/value

For bio-economy to be realised and put into practice, it should have a well-developed regulatory framework as a platform in order to run and work smoothly.

Details

World Journal of Science, Technology and Sustainable Development, vol. 15 no. 2
Type: Research Article
ISSN: 2042-5945

Keywords

Article
Publication date: 10 August 2012

Aldene H. Meis Mason, Robert B. Anderson and Leo‐Paul Dana

This case study aims to explore the affect of Canadian Inuit culture on recognizing opportunities from caribou when participating in the bio economy and decision making and…

Abstract

Purpose

This case study aims to explore the affect of Canadian Inuit culture on recognizing opportunities from caribou when participating in the bio economy and decision making and benefit sharing considerations for Inuit partnerships arsing from the northern bioeconomy.

Design/methodology/approach

This Inuit case study in northern Canada combined Elder interviews, a focus group and product elicitation techniques. First, the Inuit identified traditional uses of caribou for health care. Second, they explored its potential uses for biomedicines, nutraceuticals and functional foods. Third, they discussed partnerships for development and benefits that should result.

Findings

Inuit had the right to develop and sell caribou products. Decisions about products and processes should be up to the community. Ensuring food security was critical. They preferred partnering with Inuit and northern businesses and government. University and business partnerships needed to provide ongoing monetary and non‐monetary benefits such as employment, new skills and knowledge, and networks.

Research limitations/implications

Conclusions based on one case study need to be confirmed by surveying other Inuit communities. Future research should also include Inuit youth.

Practical implications

This research provides an increased understanding of the commons, the use of traditional resources, food security and the interaction of Indigenous culture on opportunity recognition for policy makers, businesses, indigenous communities, and university researchers.

Originality/value

This research paper integrates commons, indigenous entrepreneurship, opportunity recognition and bioeconomy. Furthermore, it provides the Inuit with a voice which they feel has been lacking in the business literature.

Details

Journal of Enterprising Communities: People and Places in the Global Economy, vol. 6 no. 3
Type: Research Article
ISSN: 1750-6204

Keywords

Book part
Publication date: 30 May 2013

Ana Moragues-Faus, Dionisio Ortiz-Miranda and Terry Marsden

This chapter aims to analyse the evolution of competing paradigms and theoretical frameworks that have pervaded the debates on the present and future of agricultural and food…

Abstract

This chapter aims to analyse the evolution of competing paradigms and theoretical frameworks that have pervaded the debates on the present and future of agricultural and food systems and their associated rural areas. From this global overview, we will extract common features of paradigms that are being reproduced over time as well as highlight the innovations introduced. Particular attention will be paid to discuss the responses and contributions inspired by European Mediterranean-based research, setting up the framework that underlines the subsequent chapters of the volume.

Details

Agriculture in Mediterranean Europe: Between Old and New Paradigms
Type: Book
ISBN: 978-1-78190-597-5

Keywords

Expert briefing
Publication date: 27 February 2024

The plan covers six priority areas: agro-industry, health, infrastructure and mobility, digital transformation, bio-economy and defence. Most of the BRL300bn (USD60bn) in…

Details

DOI: 10.1108/OXAN-DB285480

ISSN: 2633-304X

Keywords

Geographic
Topical
Article
Publication date: 16 February 2023

Moin Khan, Ateeque Ahmad, Mayank Yuvaraj, Syed Shaz Husain and Daud Khan

This study aims to explore the scientific research progress in the field of “Rural Livelihood” from 1991 to 2022.

Abstract

Purpose

This study aims to explore the scientific research progress in the field of “Rural Livelihood” from 1991 to 2022.

Design/methodology/approach

A total of 2,122 documents were extracted from the Web of Science Core Collection using the key terms “Rural Livelihood” OR “Rural Livelihoods” in the “Title-Abstract-Keyword” field. The statistical analysis was performed through VOSviewer, Bibliometrix, Biblioshiney open-source package of R language environment, and MS Office software.

Findings

The results show that the first research article related to the field of rural livelihood was published in 1991, and the rapid growth in the publications of rural livelihood was observed since 2000, with a positive annual growth rate of 14.87%. Shackleton CM (n = 30 articles) and Belcher B (n = 1235 citations) are the most productive and highly cited authors in the field of rural livelihood, respectively. World Development is the most prolific and dominant journal, followed by Sustainability and Land Use Policy. The citation analysis disclosed that “Capitals and capabilities: a framework for analysing peasant viability, rural livelihoods and poverty” is the most cited research paper published in the field of rural livelihood by Anthony Bebbington. University of Copenhagen, Wageningen University and Rhodes University emerged as the topmost organizations engaged in rural livelihood research. The USA and the UK are the most productive and cited countries in rural livelihood. The keyword analysis revealed that most of the research published in the field of rural livelihood has focussed on rural livelihoods, management, conservation, poverty, strategies, climate change, etc.; however, the least emphasis is given on the subjects like food security, income diversification, biodiversity, deforestation, soil fertility management, bio-economy and environmental intervention. The thematic evolution reflects that the field of rural livelihood has been extensively researched and has undergone many dimensions, such as agriculture, management, conservation, climate change, households, policy and biodiversity.

Originality/value

The study’s findings provide an insight into global research trends, latest advances, hot issues, leading topics, and the thematic evolution of rural livelihood research over the last 31 years approximately. This study is quite useful to researchers and stakeholders to obtain rigorous bibliographic knowledge on literature related to the topic and work accordingly for R&D activities.

Details

Global Knowledge, Memory and Communication, vol. ahead-of-print no. ahead-of-print
Type: Research Article
ISSN: 2514-9342

Keywords

Article
Publication date: 28 August 2019

Giselle Cappellesso and Karim Marini Thomé

The purpose of this paper is to systematically review the literature on innovation and the food supply chain to synthesise and explore their interactions, determining what it is…

1184

Abstract

Purpose

The purpose of this paper is to systematically review the literature on innovation and the food supply chain to synthesise and explore their interactions, determining what it is known and what gaps there are in the knowledge regarding these subjects.

Design/methodology/approach

A systematic review of technological innovation and the food supply chain was conducted based on the Methodi Ordinatio protocol. This method seeks to select and rank papers according to their scientific relevance.

Findings

This study has highlighted the importance of research focused on specific matters, such as food packaging, integration, Big Data and bio-economy. Considering the stages of innovation, the portfolio has focused mainly on innovations’ generation. As for adoption, the multiple obstacles responsible for the few successful innovations were highlighted. Adopting these innovations has become complex, with a high level of failure and several critical points, ranging from the level of research to acceptance and purchase, with consumer indifference and even negative positions towards innovation.

Originality/value

This paper contributes to the debate about innovations in the food supply chain, providing a research agenda.

Details

British Food Journal, vol. 121 no. 10
Type: Research Article
ISSN: 0007-070X

Keywords

Book part
Publication date: 9 March 2015

Jessica Paddock and Terry Marsden

Critically reflecting upon the role of and integrative function that relocalisation of agri-food plays in the development of what we call rural and regional ‘webs’ of…

Abstract

Critically reflecting upon the role of and integrative function that relocalisation of agri-food plays in the development of what we call rural and regional ‘webs’ of interconnection, this chapter revisits two regional case studies in Devon and Shetland, UK. Exploring the challenges and continuities in the unfolding of the rural web, we pay particular attention to the role that agri-food initiatives play in mobilising distinctive rural and regional development processes. Although we point in both cases to the marginalisation of agri-food and its potential centrality in rural development, it is clear that this fails to disappear completely. The trends in these two rural regions, at either ends of the UK archipelago, suggest that the combinational effects of declines in multi-functional agri-food support, on the one hand, and a neo-liberalised retraction of non-agricultural rural development support on the other, are providing a potential and chaotic new governance squeeze which is likely to severely reduce the massive but latent adaptive capacity embedded in the rural eco-economy. Indeed, a more multi-functional governance and policy-based approach, based upon creating conditions for the eco-economic rural web to flourish needs to find ways of harmonising different aspects of the post-carbon landscape such that its various segments (energy, tourism, agriculture, creative industries, etc.), can work in synergy with one another. To conclude, we argue that such fragmented and competing conditions as those revealed in both case study areas are unlikely to be sufficiently capable of meeting the new national and global demands for food security which have risen up the political agenda since our earlier phases of field work.

Details

Constructing a New Framework for Rural Development
Type: Book
ISBN: 978-1-78441-622-5

Keywords

Article
Publication date: 19 September 2023

Yan Jin

This paper aims to quantify the loss (or leakage) of organic cattle to conventional value chains in Ireland and assess its economic and environmental impacts.

154

Abstract

Purpose

This paper aims to quantify the loss (or leakage) of organic cattle to conventional value chains in Ireland and assess its economic and environmental impacts.

Design/methodology/approach

The paper adopts a Bio-economy Input-Output (BIO) model, a quantitative economic model representing the interdependencies between different sectors of the economy, to assess the economic and environmental impacts of organic leakage in the Irish beef sector.

Findings

The study reveals that 17% of organic cattle aged under 1 year old leave the organic value chain, leaking to the conventional market as a result of imbalances in the development of the beef value chain. The economic cost of this organic leakage is 5.66 million euros. Leakage also has environmental effects because of changes in lifecycle methane and nitrogen emissions based on longer finishing times on organic farms and chemical fertilisers applied on conventional farms. The organic leakage results in a reduction of 82 tons of methane emission and 52 additional tons of nitrogen emission, which leads to 11,484 tons of net global warming potential (GWP) for a 100-year time horizon.

Research limitations/implications

Because of data availability, the research focussed on the baseline year 2015, which had national data available for disaggregation in Ireland. Therefore, researchers are encouraged to assess the economic and environmental impacts when more recent data are available and to analyse the change in the impacts over the years.

Practical implications

This study contributes to the discussion on organic conversion and provides valuable insights for stakeholders, especially policymakers, for the design of future organic schemes.

Originality/value

This is the first paper to assess organic leakage in the beef sector.

Details

China Agricultural Economic Review, vol. 15 no. 4
Type: Research Article
ISSN: 1756-137X

Keywords

Article
Publication date: 16 August 2011

Léo‐Paul Dana and Waata Hipango

The purpose of this paper is to add to the understanding of Māori perspectives pertaining to the economic application of New Zealand's flora and fauna.

753

Abstract

Purpose

The purpose of this paper is to add to the understanding of Māori perspectives pertaining to the economic application of New Zealand's flora and fauna.

Design/methodology/approach

The body of literature consulted was a combination of works written about Rongoā Māori (Māori medicine) and Māori perspectives on the stewardship and management of New Zealand's natural resources. Empirical findings were obtained from focus groups and an interview with a practitioner of Rongoā Māori. All interviews were semi‐structured.

Findings

The findings indicate that Māori enterprise involving indigenous flora and fauna is likely to be community based; with a proportion of these being non‐profit in nature. The transmission and protection of traditional knowledge regarding the use of plants is a key issue. Māori iwi (tribes) would benefit from further research into their models of community‐based entrepreneurship.

Practical implications

The paper would be useful for academics considering further exploration of Māori participation in the bio‐economy.

Originality/value

The paper is an exploratory study that has captured some Māori perspectives regarding the use of indigenous flora and fauna.

Details

Journal of Enterprising Communities: People and Places in the Global Economy, vol. 5 no. 3
Type: Research Article
ISSN: 1750-6204

Keywords

Article
Publication date: 13 April 2022

Le Dang Lang, Nguyen Trung Dong, João J.M. Ferreira, Abhishek Behl and Le Trung Dao

The crucial action program of United Nations is sustainable development. In the context of lockdown and food supply chain disruptions in many developing countries due to COVID-19…

Abstract

Purpose

The crucial action program of United Nations is sustainable development. In the context of lockdown and food supply chain disruptions in many developing countries due to COVID-19, sustainable agribusiness entrepreneurship (SAE) must be investigated to contribute to the global safe-food supply chain resilience. Furthermore, this pandemic might have changed cognitive social capital (i.e. perceived shared norms, civicness and community cohesiveness) and relational social capital (i.e. social trust). Therefore, this study aims to examine their role in forming agribusiness entrepreneurs’ SAE intentions under the lens of sustainable development in the pandemic context.

Design/methodology/approach

This study uses a mixed-methods approach with resources for structural equation modeling. A sample of 499 Vietnamese agribusiness entrepreneurs to reconcile scales and test hypothesized relationships.

Findings

The study reconciles the existing constructs’ scales and develops a new scale measuring SAE intention. The findings show that the extended theory of planned behavior (ETPB) model is an ideal theoretical framework for predicting behavioral intentions in sustainability. The study also discovers the role of cognitive social capital and relational social capital in motivating SAE intentions. Also, some managerial implications are suggested for agribusinessmen to survive and succeed during the COVID-19 crisis.

Originality/value

To the best of the authors’ knowledge, this study is considered the first to investigate the role of cognitive social capital and relational social capital in motivating SAE in an emerging market using the ETPB. The findings will help emerging economies, where most farmers are family-business owners or micro-scaled entrepreneurs who have been facing the increasing trend of sustainable production and consumer.

1 – 10 of 153