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1 – 10 of 135Sutrisno, Rayandra Asyhar, Wimpy Prendika, Hilda Amanda and Fachrur Razi
Purpose – This paper aims to detect or identify the presence of hydrocarbon infiltration on sampling point in the Rambe River area according to the obtained VOCs and the adsorbed…
Abstract
Purpose – This paper aims to detect or identify the presence of hydrocarbon infiltration on sampling point in the Rambe River area according to the obtained VOCs and the adsorbed SVOCs.
Design/Methodology/Approach – The Gore-sorber method has been used to capture volatile organic compounds (VOCs) and semi-volatile organic compounds (SVOCs) as indicators of subsurface hydrocarbon generation and entrapment. This method is usually used in environmental surveys for the oil investigations in certain areas for surface survey screening, designed to collect a broad range of VOCs and (SVOCs) at lower concentrations, quickly and inexpensively. The results also indicated a general correlation between the GORE-SORBER and reference method data. The research was conducted in Rambe River Village, Tebing Tinggi sub-district of Tanjung Jabung Barat district, Jambi Province Indonesia. The collection of the Gore-Sorber modules were analyzed using a gas chromatography-mass spectrometer thermal desorption (GC/MS).
Findings – The results showed that from all sampling points in Tebing Tinggi areas, the dominant components detected are carbonyl sulphide, dimethyl sulfide, ethane, propane, butane, 2-methyl butane, pentane, and carbon sulfide with carbon chain in the range C2-C5. These hydrocarbon gases (C1-C4) which may be from thermogenic or microbial processes. The highest concentrations of carbonyl sulfide were 392.67 ng and dimethyl disulfide 261.90 ng.
Originality/Value – In addition to estimate and predict the petroleum formation, this article provides information about the presence of oil fields in the area of the Sungai Rambe Village
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Vera Viena, Elvitriana, Muhammad Nizar, Sari Wardani and Suhendrayatna
Purpose – In this research, we have prepared activated carbon (AC) from the waste of banana peels (Musa acuminate L.) using potassium hydroxide (KOH) for carbon monoxide (CO…
Abstract
Purpose – In this research, we have prepared activated carbon (AC) from the waste of banana peels (Musa acuminate L.) using potassium hydroxide (KOH) for carbon monoxide (CO) adsorption from motorcycle gas emission.
Design/Methodology/Approach – The activation was conducted using a chemical activator (KOH) at various concentrations of 1, 2, and 3 N for 1, 2, and 3 h, respectively. Characteristics of banana peels AC (BPAC) produced were analyzed using the Fourier-transform infra-red spectroscopy and scanning electron microscopy.
Findings – Results showed that KOH concentration and activation time strongly affected the CO adsorption and opening of the AC surface pore. There was an increase in the CO sorption when the KOH concentration was increased up to 3 N concentration. The highest CO adsorption from the emission occurred at 70.95% under KOH concentration of 3 N during the 3-h preparation.
Research Limitations/Implications – BPAC has been used as an adsorbent for only CO from motorcycle gas emission but not as an adsorbent for HC, NO, NOx, or H2S.
Practical Implications – BPAC can be used as the potential adsorbent for the removal of CO from motorcycle gas emission, and it is an environmental friendly, low cost, and easy to make adsorbent.
Originality/Value – In this study, the AC is made from biomass and is used in wastewater treatment, but limited studies are found on the removal of CO from motorcycle gas emission.
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Daniel Sperling, Shinya Hanaoka, Akira Okada, Makoto Okazaki, Wolfgang Shade and Masaharu Yagishita
Philip Sloan, Willy Legrand, Heli Tooman and Joachim Fendt
It is widely recognised that hotels, as important members of the global tourism value chain, have negative impacts on the environment. Many hoteliers feel the adoption of…
Abstract
It is widely recognised that hotels, as important members of the global tourism value chain, have negative impacts on the environment. Many hoteliers feel the adoption of environmental measures is expensive, with little commercial benefit. A further obstacle to improving hotels' green credentials is the perception that adapting staff attitudes and management operations to become more environmentally friendly is too complicated and produces only negligible results. The present study aims to create a snapshot of best practices in sustainability in the hospitality industry adopted by eleven hotels in Germany and Estonia. It also aims to contrast the development of sustainable management systems in these two European countries with different economies and cultures.