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This paper argues that performance evaluation is a major element of preserving the status quo of gender differences in public accounting organizations. Performance evaluation is problematized as part of several broader themes in order to more fully appreciate its importance within careers and the gender patterning of organizations. Results of a study involving reactions to a hypothetical staff auditor in charge of an over‐budget audit engagement reveal significant gender differences. Implications for the gender neutrality of career management by large public accounting firms are drawn.

This study examines chronic illness, disability and social inequality within an exposure-vulnerabilities theoretical framework.

Using the National Survey of Drug Use and Health (NSDUH), a preeminent source of national behavioral health estimates of chronic medical illness, stress and disability, for selected sample years 2005–2014, we construct and analyze two foundational hypotheses underlying the exposure-vulnerabilities model: (1) greater exposure to stressors (i.e., chronic medical illness) among racial/ethnic minority populations yields higher levels of serious psychological distress, which in turn increases the likelihood of medical disability; (2) greater vulnerability among minority populations to stressors such as chronic medical illness exacerbates the impact of these conditions on mental health as well as the impact of mental health on medical disability.

Results of our analyses provided mixed support for the vulnerability (moderator) hypothesis, but not for the exposure (mediation) hypothesis. In the exposure models, while Blacks were more likely than Whites to have a long-term disability, the pathway to disability through chronic illness and serious psychological distress did not emerge. Rather, Whites were more likely than Blacks and Latinx to have a chronic illness and to have experienced severe psychological distress (both of which themselves were related to disability). In the vulnerability models, both Blacks and Latinx with chronic medical illness were more likely than Whites to experience serious psychological distress, although Whites with serious psychological distress were more likely than these groups to have a long-term disability.

Several possibilities for understanding the failure to uncover an exposure dynamic in the model turn on the potential intersectional effects of age and gender, as well as several other covariates that seem to confound the linkages in the model (e.g., issues of stigma, social support, education).

This study (1) extends the racial/ethnic disparities in exposure-vulnerability framework by including factors measuring chronic medical illness and disability which: (2) explicitly test exposure and vulnerability hypotheses in minority populations; (3) develop and test the causal linkages in the hypothesized processes, based on innovations in general structural equation models, and lastly; (4) use national population estimates of these conditions which are rarely, if ever, investigated in this kind of causal framework.

A strange phenomenon among women writers of the late eighteenth century, both conservative and liberal minded, was the predominance of female villains in their novels. While this can be seen as an after-effect of masculine patriarchal discourse, particularly for those women writers who possessed a more religious-based ideology, why was it prevalent among feminist writers of the time who should have been aware of misogynistic stereotypes? Two such writers who emulated this strange paradox were Mary Robinson and Charlotte Smith. Both these women had been vilified by the Anti-Jacobin British 18th press as notorious and corrupt ‘female philosophers’ who followed in the footsteps of Mary Wollstonecraft. This chapter will conduct a historical feminist close comparative reading of Robinson's novel, Walsingham, and Smith's novel, The Young Philosopher, based on feminist scholarship on eighteenth-century female writers. It will examine how the female villains in the novels overpowered even the male antagonists and were often the cause behind the misfortunes, directly or indirectly, of the heroines/heroes. While these villains did serve as warnings against inappropriate behaviour, they illustrated the disaster for women when there is a lack of female community. Specifically, in the case of Robinson, her Sadean villains illustrated that no one is spared from the corruption of power and that the saintly female figure is nothing but an illusion of the male imagination. They were fallen Lucifers, rebels who relished in their freedom and power despite their damnation and punishment. The patriarchal system was temporarily demolished by them.

DUBLIN DID NOT LACK literary talent in 1924. When Francis Stuart, his wife Iseult, and Cecil Salkeld decided to bring out a new periodical devoted to the arts, they found little difficulty collecting material. W. B. Yeats and Joseph Campbell contributed poems, Liam O'Flaherty a short story. Lennox Robinson—dramatist, director of the Abbey Theatre and secretary of the Carnegie United Kingdom Trust's Irish office—was too busy to write anything specially, but offered a story written years previously in New York, ‘The Madonna of Slieve Dun’. The first issue of To‐morrow: a New Irish Monthly (price sixpence) appeared in August. Within six months the Carnegie Trust's Irish Advisory Committee was suspended and Robinson, its secretary, dismissed.

This article focuses on the use of film and animation at the Thomas Hardye School in Dorset ‐ a comprehensive with 2216 on roll. It cites the development of the Films for Learning (FFL) website as the driving force in the use of film and animation to promote and share learning. The article explores the various ways teachers and students have been using film and animation to help students with learning difficulties and includes:• how the English department have used film to improve listening and cooperation skills• how the ICT department have used screen capture software to help students with literacy difficulties• how the Education Extra department have used film to introduce a new course• how the Science department use film banks such as YouTube and National Geographic to help the lower ability students understand science topics• how the History department have made films with low ability students to help their understanding of historic periods.

This chapter places the discussion of trade and food security in a more general macroeconomic context.

This chapter uses historical analysis to briefly trace the debate on economy-wide policies, starting with the 1943 United Nations (UN) Conference on Food and Agriculture that led to the creation of the Food and Agriculture Organization of the United Nations in 1945. A general economic framework is used to organize the different channels through which macroeconomic policies may affect food and nutrition security.

Examples of monetary, financial, fiscal, and exchange rate policies are presented, along with their implications for food and nutrition security.

The current debates about trade and food security must be placed in the context of the overall macroeconomic framework: a single trade policy may have different impacts depending on its interactions with other macroeconomic policies and structural factors.

Entrepreneurial activities have a great impact on the economy and entrepreneurs are even more important for developing countries. Accordingly, the need for entrepreneurial graduates is increasing. Thus, this study aims to investigate the role of higher education with regard to the entrepreneurial intentions and traits of university students in Turkey.

A survey was administered to freshmen and senior university students studying business and engineering at five established universities in Turkey, yielding a total sample of 767.

This logistic regression analysis indicates that some personality traits play an important role in influencing the students' intention to become entrepreneurs. The study findings also suggest that students with higher education have a higher intention of becoming entrepreneurs.

The cross‐sectional method of data collection was used. However, longitudinal data from a bigger sample would have provided more valid support for the study.

The findings of this study have important implications for those who formulate, deliver and evaluate educational policy in Turkey. Based on the findings, policy makers may wish to review the current higher educational system and make changes to foster students' entrepreneurial mindset.

The study fills the gap in the literature by particularly testing the moderating effect of education between entrepreneurial traits and intentions.

A review of the cases in which samples of food have been taken for analysis under Orders made under the Defence Regulations by the Ministry of Food gives rise to great concern, not only amongst the officers of Food and Drugs Authorities but amongst the trades concerned. A Food and Drugs Authority taking samples for analysis under Section 3 of the Food and Drugs Act, 1938, is generally required, should a contravention be shown by the Analyst's report, to take action within 28 days. Thus, in normal cases of contravention, justice is done expeditiously once the resolution of the Local Authority has been obtained. In this way, representative selections of food and drugs averaging three per thousand of the population is obtained throughout the year in accordance with the duties imposed on the Authority. Where, however, the Ministry of Food lay down standards under powers contained in the Defence Regulations, action for contravention of those standards cannot be taken by a Food and Drugs Authority but only by the Ministry. Thus, if milk does not reach the requisite standard of 3 per cent milk fat, a Local Authority can immediately take action, as the standard is fixed by the Food and Drugs Act, but, in the case of Channel Island milk for which the standard of 4 per cent is fixed under the Defence Regulations, Local Authorities are precluded from taking any action as this is the prerogative of the Ministry. In practice this means that, in the case of sausages, a Local Authority can prosecute for what they consider to be a deficiency in meat content without the approval of the Ministry of Food, but they cannot quote the standard laid down by them, except perhaps by submitting to the magistrates that this is the commercial standard. The Bench would then have to consider whether they should accept this commercial standard. The position which subsequently often occurs is that, whilst a set standard exists, only the Ministry can quote it. Any Local Authority so doing under Section 3 is likely to have its case dismissed. The Divisional Court case of Thomas Robinson & Sons Ltd. versus Allardice, 1944, illustrates this point. In that case, proceedings had been brought under Section 3 of the Food and Drugs Act, 1938, for the sale of food not of the nature or not of the substance or not of the quality demanded by the purchaser, in that it did not consist of a particular product defined by an Order made under the Defence Regulations 55. In this case Lawrence J said: “We find reliance, placed upon an alleged breach of the Starch Food Powders (Control) Order, 1941. That has nothing whatever to do with the Food and Drugs Act, and may well have been sumptuary legislation for the conservation of wheat; therefore it is obvious that the justices on their own showing took into consideration something irrelevant.” In consequence, it would appear that the object of the Order must be considered before deciding that it is within the scope of a Food and Drugs Authority's duty to proceed for a breach thereof. It seems that, where a temporary standard has been fixed to meet a crisis or a seasonal situation, the Local Authority has no power to rely upon such a standard when prosecuting under Section 3 of the Food and Drugs Act. Presumably, therefore, failure to comply with the standards laid down in these Orders and Regulations cannot be made the subject of a prosecution by a Food and Drugs Authority under Section 3. It is difficult to justify this complexity of procedure. In a recent case, sausages were found to be deficient in meat, the analysis revealing that 36 per cent meat was present instead of the minimum 50 per cent. A striking feature of this case, however, was the long delay before the case reached the Courts. The Chairman of the Bench stated that he felt the Ministry of Food should have brought the case before the Court sooner, since some five months had elapsed since the offence had been discovered. As the Defence pointed out, if the Ministry of Food attached such importance to the case, why was there some five months delay between the results of the tests on the sausages being received and the case being brought into Court. The time limit under the Food and Drugs Act, 1938, does not apply to procedure under these Regulations.—Recently, a Sampling Officer of a Local Authority purchased some sausages and the Analyst's report revealed a considerable difference between the meat content and the standard laid down under the Regulations. The facts were reported to the Ministry in case they wished to take action. Several weeks later, without any notification to the Food and Drugs Authority, an Enforcement Officer of the Ministry of Food, who had not previously been concerned with the case, called at the shop, informing the butcher of the offence and questioning him as to his action and methods. Both Food and Drugs Sampling Officers and members of the trade will appreciate the exasperation that follows such a visit. After approximately nine weeks from the sample being taken, the tradesman in question was still unaware of the action proposed by the Ministry. Such delay, with the power and resources that the Ministry of Food have at their disposal, is most difficult to justify. It creates a great deal of friction between the trade and the Sampling Officer and brings yet another official into the picture, the necessity for whose presence it is very difficult to understand. Apart from the unnecessary overlapping of the samples that may be taken, the visits of two officers possibly to the same premises for the same purpose does entail a wa§{e of manpower and causes much irritation. Is it not time that Food and Drugs Authorities on whom the onus rests for 99 per cent of sampling of food and drugs were permitted by statute to prosecute for contravention of standards laid down under the Defence Regulations?