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Article
Publication date: 10 July 2017

Alice B. Ruleman and Anthony Kaiser

Study rooms are recognized as a popular feature in academic libraries. The purpose of this paper is to understand how students use the study rooms at the library of the University…

Abstract

Purpose

Study rooms are recognized as a popular feature in academic libraries. The purpose of this paper is to understand how students use the study rooms at the library of the University of Central Missouri.

Design/methodology/approach

A short survey was given to students who checked out study rooms keys. Students were asked how they used the rooms and what technology they used in the rooms. In total, 341 valid surveys were returned for analysis.

Findings

Students used the rooms mainly for academic reasons. In total, 73 percent of respondents frequently studied alone in the rooms while 56 percent frequently studied in groups. Use of the technology in the rooms, other than the computers (89 percent) was limited.

Research limitations/implications

Due to the voluntary nature of the surveys, results may not be applicable to all study room users. The researchers were particularly interested in the international students but demographic data from the survey indicated that the number of responses from this group may not be representative of the number that are actually using the rooms.

Practical implications

Students indicated they rarely used peripheral equipment, i.e. webcams and microphones, and the library removed them from the rooms and made them available at the circulation desk.

Originality/value

The authors found little research specific to the use of study rooms although available research of library space in general indicated study rooms are highly valued. The findings of this survey suggest that students may be more interested in individual/private spaces for academic work than “group” study rooms.

Details

Performance Measurement and Metrics, vol. 18 no. 2
Type: Research Article
ISSN: 1467-8047

Keywords

Article
Publication date: 3 May 2016

Iman Khajehzadeh and Brenda Vale

In Iran, as elsewhere, a great number of student dormitory-style buildings have been built with shared rooms either side of a central corridor as a simple and affordable building…

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Abstract

Purpose

In Iran, as elsewhere, a great number of student dormitory-style buildings have been built with shared rooms either side of a central corridor as a simple and affordable building form. Highly populated shared rooms with common facilities in such buildings can produce problems in terms of personal space but, at the same time, have many advantages for social interactions and better use of resources, which is a feature of sustainability. Most of these buildings are old and need fundamental refurbishment. This study aims to provide some guidelines to improve advantages and control disadvantages of this building type for future refurbishment and new developments.

Design/methodology/approach

The advantages and disadvantages of shared spaces have been analysed using a Post Occupancy Evaluation approach in a case study which is representative of more than 30 university dormitories in Iran. Interview, observation and questionnaire survey tools are used in this study.

Findings

Results show students have some problems regarding privacy, interaction, security, noise, circulation, access hierarchy, storage spaces, use of rooms and territory definition.

Practical implications

Based on the results of the study, some design suggestions are made for more efficient shared spaces for future designs and also for improving the case study dormitory, in terms of both access hierarchy and internal room arrangements.

Originality/value

Post Occupancy Evaluation has not previously been used to provide guidelines for architects to improve the quality of design according to existing functional/behavioural problems in similar buildings.

Details

Journal of Facilities Management, vol. 14 no. 2
Type: Research Article
ISSN: 1472-5967

Keywords

Article
Publication date: 3 November 2020

Hwijin Jeon Baldick and SooCheong (Shawn) Jang

This study aims to examine the motivating factors that influence intentions to book shared rooms through Airbnb as well as the moderating effects of past experience and gender.

Abstract

Purpose

This study aims to examine the motivating factors that influence intentions to book shared rooms through Airbnb as well as the moderating effects of past experience and gender.

Design/methodology/approach

This study analyzed data from 214 leisure travelers who had previously stayed in shared rooms through Airbnb and 207 participants who had not yet experienced Airbnb. A covariance-based structural equation modeling (CB-SEM) technique was performed to test the significance of attitude, subjective norms, extroverted personality, perceived risk and perceived price. Furthermore, the study explored past experience and gender as moderators.

Findings

The results suggest that attitude, subjective norms and perceived risk significantly impacted intentions to book shared rooms through Airbnb. However, perceived price was not a significant determinant. In addition, this study verified that past experience and gender moderated the relationship between important referents and attitude/booking intentions.

Practical implications

This study gives Airbnb hosts a better understanding of travelers who choose Airbnb’s shared rooms. In addition, hosts who offer shared rooms can implement marketing strategies and complementary activities to not only reduce the risk of booking shared rooms but also attract more travelers.

Originality/value

While previous studies examined Airbnb as one homogeneous type of accommodation, this study focused on Airbnb’s shared rooms. A clearer understanding of consumers who intend to book Airbnb’s shared rooms will enable hosts to develop effective marketing strategies.

Details

International Journal of Contemporary Hospitality Management, vol. 32 no. 12
Type: Research Article
ISSN: 0959-6119

Keywords

Article
Publication date: 10 May 2022

Nastaran Abdollahzadeh, Azin Velashjerdi Farahani, Kamyar Soleimani and Zahra Sadat Zomorodian

University students spend a considerable amount of time in dorm rooms, where their environmental condition affects residents' health, well-being, sleep quality and the associated…

Abstract

Purpose

University students spend a considerable amount of time in dorm rooms, where their environmental condition affects residents' health, well-being, sleep quality and the associated performance. Accordingly, this study aims to run an initial assessment of the environmental quality of two dormitory buildings in Tehran, using field studies and computational simulation, and then provide feasible optimized improvement strategies. The possible correlation between architectural elements and the environmental quality and the impact of proposed solutions on the annual energy use of these spaces are also discussed.

Design/methodology/approach

Field studies and computational simulation.

Findings

Results indicate that applied strategies, including shadings, reflectors, thermal and acoustic insulations, inlet vents and ceiling fans, can boost different aspects of the thermal condition, ventilation, acoustics and visual comfort by 21.77, 55.96, 20.69 and 50.37%, respectively. Accordingly, an acceptable comfort level can simply be achieved at a low cost by installing or replacing a few construction elements in dorm rooms. Nevertheless, a systematic architectural design can offer healthy spaces. For instance, south-facing rooms with large windows provide a higher level of thermal comfort and daylight quality.

Research limitations/implications

This study shows that an acceptable level of IEQ can be achieved in dorm rooms by applying simple retrofit strategies. Moreover, energy consumption of dormitories can be significantly reduced using these solutions. However, the efficiency of the strategies in comparison to their economic aspects should be discussed, and results need to be further validated in real conditions. It is also recommended that a more extensive range of dormitory room typologies be studied in future studies. The results of this study are limited to the study context and so they can only be applied in case studies with similar use and climatic condition.

Originality/value

While many studies have explored the environmental quality of dormitories in different climatic conditions, no significant work has been found in Iran, Tehran investigating feasible optimized improvement strategies responding to all IEQ aspects of acoustics, thermal comfort, air and visual quality. Accordingly, this study makes an initial assessment of IEQ factors in a typical dormitory complex, and then develops practical retrofit strategies to bring the environmental condition of these spaces close to the suggested standards.

Details

International Journal of Building Pathology and Adaptation, vol. 41 no. 1
Type: Research Article
ISSN: 2398-4708

Keywords

Article
Publication date: 10 April 2020

Howook (Sean) Chang, Chang Huh, Tiffany S. Legendre and John J. Simpson

A growing number of travelers seek well-being when traveling. As concerning about outdoor air pollution in tourism destinations escalates, little is known about indoor air…

Abstract

Purpose

A growing number of travelers seek well-being when traveling. As concerning about outdoor air pollution in tourism destinations escalates, little is known about indoor air pollution in hotel guestrooms. The purpose of the present study is to assess particulate matter (PM) pollution in US hotel guestrooms and to provide baseline indoor PM readings in occupied and unoccupied rooms.

Design/methodology/approach

A series of field tests and experiments monitoring PM levels were conducted in the guestrooms overnight – with and without occupants – using the sophisticated, industrial-grade PM-monitoring equipment.

Findings

The results revealed that PM levels were very low when rooms were unoccupied or when guests were asleep. However, unhealthy PM mass concentrations were observed in occupied rooms when guests engaged in physical activity such as showering and walking around or while room attendants cleaned rooms. Among the physical activities, room cleaning caused hazardous indoor PM pollution, reaching 1,665.9 µg/m3 of PM10 and 140.4 µg/m3 of PM2.5 although they tended to be brief.

Research limitations/implications

Leveraging increasing guest demand in well-being is essential for sustainable business and further growth. Indoor air quality must be recognized as an important factor to be controlled for well-being and health of guests and employees. Major hotel brands should take it into consideration as they infuse well-being DNA into their products and culture.

Originality/value

To the best of the authors’ knowledge, this study is the first empirical investigation of PM pollution both in occupied and unoccupied hotel guestrooms in the USA, which reveals unhealthy PM pollution associated with the routine human activities in occupied guestrooms.

Details

International Journal of Contemporary Hospitality Management, vol. 32 no. 3
Type: Research Article
ISSN: 0959-6119

Keywords

Article
Publication date: 7 June 2019

I-Hsuan Shih, Tun-Min (Catherine) Jai, Hsiangting Shatina Chen and Shane Blum

In hotels, room attendants are often invisible to hotel guests. This study aims to understand how customers would increase their voluntary tips when there was less or no personal…

Abstract

Purpose

In hotels, room attendants are often invisible to hotel guests. This study aims to understand how customers would increase their voluntary tips when there was less or no personal interaction and communication between customers and service providers. Specifically, the purpose of this study is to investigate whether providing different greeting cards in hotel rooms would affect hotel guest tipping behavior.

Design/methodology/approach

A field study was conducted in an upscale independent hotel. Four types of greeting cards through two personalized factors, perceived effort and personalization, were placed in the hotel rooms. The tipping amount for each room-night was recorded during the data collection.

Findings

There were 3,285 room-nights tip records collected in this study. The results indicated that non-personalized housekeeping greeting cards did not increase the likelihood of guests to tip, but they may increase the average tipping amount; the personalization of greeting cards from room attendants had positive effects on guest tipping behavior; the hand-written greeting card and name-introduction greeting card were predictors that can significantly increase the likelihood of hotel guests to tip.

Research limitations/implications

The empirical research results support social presence theory. With more consistent tipping in hotel rooms, attendants may be able to predict tips through their job performance; thus, creating a win-win in the lodging industry.

Originality/value

This study contributes to understanding guest-tipping behavior in the hotel rooms.

Details

International Journal of Contemporary Hospitality Management, vol. 31 no. 8
Type: Research Article
ISSN: 0959-6119

Keywords

Article
Publication date: 23 December 2022

Visar Hoxha, Hasan Metin, Islam Hasani, Elvida Pallaska, Jehona Hoxha and Dhurata Hoxha

The overall purpose of the study is to identify the gender differences in color preferences for different types of interior space in the residential built environment in…

Abstract

Purpose

The overall purpose of the study is to identify the gender differences in color preferences for different types of interior space in the residential built environment in Prishtina, Kosovo. Additionally, the purpose of the study is also to identify the gender differences in the emotions that various colors trigger in occupants of the mainly residential built environment.

Design/methodology/approach

The present study uses a quantitative study and χ2 test to analyze whether the variables formulated by study hypotheses are dependent on gender. The data are gathered by a questionnaire to measure the color preferences of the respondents. The study uses a questionnaire with eight questions that were distributed to 303 respondents using the stratified probability sampling, using gender as the main stratum for probability sampling.

Findings

The study finds that there are no gender differences in color preferences for home lighting, living room, bedroom, study room and children’s rooms in the residential built environment. The study also finds that there is a gender difference in color preferences that trigger emotions of tranquility, stability and security and warmth and pleasure in both male and female respondents.

Practical implications

The implications of this study are that real estate and facility management firms must conduct marketing research to identify the color preferences for both housing interior and exterior depending on the different local cultural backgrounds of clients. Firms must provide training for real estate agents on the color preferences of clients for various types of spaces and the differences that may exist based on gender but also other variables.

Originality/value

The present study is the first quantification of gender differences in color preferences of the residential built environment in the capital city of an understudied region such as Kosovo.

Details

Facilities , vol. 41 no. 3/4
Type: Research Article
ISSN: 0263-2772

Keywords

Article
Publication date: 15 January 2021

John D. Egan, John N. Banter and Carl H. Sorgen

This study examined escape rooms as a teaching strategy for developing four leadership competencies associated with communication. The results indicate that escape rooms are an…

Abstract

This study examined escape rooms as a teaching strategy for developing four leadership competencies associated with communication. The results indicate that escape rooms are an effective teaching strategy for communication competency development in leadership education. One hundred and five participants engaged in an escape room experience followed by a discussion focused on the competencies. The findings indicated a significant positive change from pre-test to post-test in all four student leadership competencies measured, including verbal communication, listening, advocating for a point of view, and conflict negotiation. Leadership educators should consider escape rooms as a pedagogical tool for competency development and may wish to explore alternative serious games to align with their learning objectives.

Details

Journal of Leadership Education, vol. 20 no. 1
Type: Research Article
ISSN: 1552-9045

Article
Publication date: 4 March 2022

Sara Bayramzadeh and Leong Yin Tanya Chiu

This study aims to examine trauma room staff’s perception of factors that influence workflow in trauma care from a physical environment standpoint.

Abstract

Purpose

This study aims to examine trauma room staff’s perception of factors that influence workflow in trauma care from a physical environment standpoint.

Design/methodology/approach

A semi-structured focus group method was used. Trauma team members, representative of various roles within a team, were recruited from five Level I trauma centers in the USA, through a convenience sampling method. A total of 53 participants were recruited to participate in online focus groups. The Systems Engineering Initiative for Patient Safety model was used to analyze the findings.

Findings

In addition to factors directly related to the physical environment, aspects of people and technology, such as crowding and access to technology, were found to be related to the physical environment. Examples of factors that improve or hinder workflow are layout design, appropriate room size, doors, sink locations, access to resources such as X-ray or blood and access to technology. Seamless and uninterrupted workflow is crucial in achieving efficient and safe care in the time-pressured environments of trauma rooms. To support workflow, the physical environment can offer solutions through effective layout design, thoughtful location of resources and technology and room size.

Originality/value

Trauma rooms are time-pressured and complex environments where seconds matter to save a patient’s life. Ensuring safe and efficient care requires seamless workflow. However, the literature on workflow in trauma rooms is limited.

Details

Facilities , vol. 40 no. 7/8
Type: Research Article
ISSN: 0263-2772

Keywords

Article
Publication date: 11 March 2014

Lauren Thomas, Miguel I. Gómez, Christopher James Gerling and Anna Katharine Mansfield

The purpose of this paper is to study the impact that tasting sheet sensory descriptors have on wine sales in tasting rooms that rely on direct-to-consumer sales to sell the…

695

Abstract

Purpose

The purpose of this paper is to study the impact that tasting sheet sensory descriptors have on wine sales in tasting rooms that rely on direct-to-consumer sales to sell the majority of their wines, such as those in New York wine regions.

Design/methodology/approach

Nine tasting rooms participated in the study that took place on weekends (Friday, Saturday, and Sunday) during a six-week period in July and August 2012. Tasting rooms alternated tasting sheets by weekend, one including sensory descriptors and one omitting sensory descriptors. At the end of each weekend, tasting room managers compiled information on daily wine bottle and (in the case of seven wineries) dollar sales. A multivariate statistical model was created to measure the relationship between the treatment (tasting sheet with or without descriptors) and wine sales, controlling for other variables that could influence wine sales.

Findings

The authors found that both bottle and dollar sales were higher when tasting sheets without sensory descriptors were used, with dollar sales statistically significant at the 10 percent level. Other variables that impacted wine sales included the specific tasting room, the day of the weekend, and festivals occurring in the area.

Practical implications

Many tasting rooms, particularly in New York, rely on the tasting room for the majority of wine sales. Determining factors that affect sales can help tasting room managers/owners optimize the tasting room experience for maximized profits.

Originality/value

While there have been studies involving the impact of descriptors on sales of food and wine products, these studies have all taken place in a grocery store or restaurant setting where many different brands and varieties are offered. There has been no research studying the impact of descriptors on wine sales in the tasting room, where tasters have a limited selection and an option to sample products before purchasing. There has also been little research studying aspects of tasting sheets.

Details

International Journal of Wine Business Research, vol. 26 no. 1
Type: Research Article
ISSN: 1751-1062

Keywords

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