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This paper aims to characterize the pumpkin (Cucurbita sp) seed oil from the varieties Nova Caravela, Mini Paulista, Menina Brasileira (Cucurbita moschata) and Moranga de Mesa (Cucurbita maxima) as to their physicochemical properties, vitamins and fatty acid and triacylglycerols profiles.

The oils were extracted from oilseeds by the Bligh and Dyer (1959) method, and chemical characterization was performed by using standard methods for oils and fats. The vitamin A and E content, fatty acid profile and triacylglycerols profile also were determined.

About the chemical properties, the oils showed values within the range for edible vegetable oils. The oil from variety Nova Caravela stood out for presenting better quality, as it showed lower values of free fatty acids, acidity and peroxides. However, it was found that the Moranga de Mesa oil was the most unsaturated, due to the high refractive and iodine index, and was also reported to have lower oxidative stability. Among the unsaturated fatty acids, ranging from 70 to 78 per cent of the total obtained, linoleic and oleic acids stood out, while among the saturated ones, palmitic and stearic did.

These seeds are rich in high-quality lipids; therefore, their use could help to reduce the amount of waste produced in the industries, and consequently reduce environmental contamination. This study showed that the seeds could be used as a raw material for oil extraction, and also could be used for developing functional foods instead of being discarded.

This study provides valuable information about the quality and fatty acid contents of pumpkin seed oils consumed in Brazil.

This study assesses postreplanting oil palm farming risks, analyzes seed procurement parameters, investigates seed institutions' performance factors and develops a framework for improved sustainability.

Incorporating data from 219 smallholder farmers in designated replanting areas, our study comprehensively evaluates seed supply performance, examining the roles of stakeholders and identifying potential risks in seed management. We assess these risks using the Risk Priority Number (RPN) methodology and Multidimensional Scaling (MDS) techniques.

The results show that the timing and quantity of oil palm seed supply have a relatively small impact on postreplanting failure risk. To mitigate this risk, focus on monitoring seed purity using high-quality Tenera oil palm-type seeds and early detection technology. Encourage seed-producing cooperatives to become legal seed producers for an inclusive system and consider smallholders' variety preferences.

This study’s significance lies in its comprehensive assessment of the risks associated with oil palm replanting on smallholder plantations, detailed analysis of critical parameters in seed procurement, investigation into the performance of palm oil seed institutions across various dimensions and development of a strategic framework to strengthen inclusive seed institutions for sustainable oil palm farming. This strategy holds valuable potential for the development of oil palm in Indonesia, particularly in expediting the smallholders' replanting program.

The peer review history for this article is available at: https://publons.com/publon/10.1108/IJSE-10-2023-0811

This study aims to investigate some physicochemical characteristics of Hildegardia barteri seed oils obtained by cold-pressing and solvent extraction procedures.

Crude oil samples were obtained from the kernels by cold pressing and solvent extraction. The physicochemical properties of the oil samples were investigated according to the standard procedures in published works of literature.

The oil yield was 55.7 and 97 per cent for cold-pressed kariya seed oil (CPKSO) and solvent-extracted kariya seed oil (SEKSO), respectively. Specific gravities, refractive indices, viscosities, iodine value, saponification value, peroxide value and acid value were 0.8742 and 0.9036; 1.4629 and 1.4584; 75.93 and 74.90 mPa.s; 55.78 and 53.56 g of I2/100g of oil; 249.76 and 253.90 mg KOH/g; 4.86 and 5.02 meq KOH/g; 2.12 and 2.09 mg KOH/g of oil for CPKSO and SEKSO, respectively. The physicochemical characteristics of kariya seed oil were not significantly affected by extraction method. The fatty acid profiles of CPKSO and SEKSO showed that the two oil samples contain 24.2 and 23.7, 31.3 and 29.3, 23.2 and 23.7 and 19.6 and 21.3 per cent of myristic, palmitic, stearic and linolenic acids, respectively. Lauric and oleic acids were present in very little proportions of 0.3 and 0.41; and 0.01 and 0.03 per cent, respectively, whereas linoleic acid was 1.4 per cent for the two oil samples. Significant differences in fatty acid profiles were observed for lauric, palmitic and linolenic acids (p = 0.05). Saturated and unsaturated fatty acids were about 79.0 and 77.11 per cent and 21.01 and 22.73 per cent for CPKSO and SEKSO, respectively.

This work promotes H. barteri tree beyond its use as a mere ornamental plant. The non-conventional seed oil it produces may find relevance in the food or biofuels industry subject to further investigation.

This study is the first to document the extraction and physicochemical properties of kariya seed oils.

Despite various consequences for different stakeholders in the mustard ecosystem, India prohibited blending in mustard oil to achieve self-reliance in edible oils and promote consumer health. This paper uncovers the implications of this policy on mustard production, consumption and prices.

This paper deploys system dynamics (SD) to model the mustard ecosystem. SD uses simulation modeling to comprehend the nonlinear behavior of complex systems over time utilizing causal-loop and stock-flow diagrams.

While the mustard price does not vary in the short run, it diverges toward a higher side in the long run due to the changed policy mandate. Surprisingly, due to the predominance of market prices, the policy administered minimum support price (MSP) was found to have a limited influence on mustard prices. Hence, the focus should be on supply augmentation through non-price-based measures like disseminating information to enhance the yield rate of seed production and promoting the adoption of efficient technologies with higher oil conversion efficiency.

The paper allows policymakers to quantitatively evaluate the effectiveness of policy interventions to mitigate the adverse impacts of policy mandate. It presents a reliable roadmap for policymakers to roll out effective policies.

The paper uncovers the system-level impact of policy on stakeholders and examines the effectiveness of MSP.

The study aimed to focus on the effect of the processing parameters on the physicochemical properties of oil from roselle seed.

Fine and coarse samples of the ground roselle seeds were conditioned to the moisture contents of 4.4‐10.4 per cent and 5.14‐11.14 per cent. Oil was expressed at applied pressures of 15‐37.5 MPa with 7.5 MPa interval using hydraulic oil extractor for between 10‐40 min. at increment of 10 min. and at the heating temperatures of 80, 90, 100 and 110°C over a period of 15‐30 min. at an increment of 5 min. All the physicochemical properties were determined using AOAC and AOCS methods [AOAC, 1984; AOCS, 1994].

The free fatty acid, peroxide values and the colour intensity of the oil were affected by the processing parameters; while saponification value, viscosity, specific gravity, refractive index and the iodine value of the oil were not affected by the expression parameters.

Processing parameters were found to affect the quality attributes of free fatty acid, peroxide values and the colour intensity of the oil.

The purpose of this paper is to determine the physicochemical properties of oil produced from Roselle seeds.

The oil was produced from the seeds by mechanical expression and the physicochemical properties of the oil determined using the AOAC methods.

The values of the physicochemical properties of oil from Roselle seed are saponification value 126.2, iodine value 111.2, viscosity 22.5 cp, refractive index 1.4472 and specific gravity 0.9558. The peroxide value varied between 6.0‐9.3 and 5.9‐9.0; and free fatty acid, 0.435‐2.300 and 0.510‐3.311 for fine and coarse samples, respectively. These values compared favourably with standard values, indicating that the oil extracted is edible.

The properties are useful in determining the suitability of the oil from the Roselle seeds as edible oil or for other industrial purposes.

This study aims to analyze the soursop and sugar apple seeds as to its composition, to evaluate the antioxidant potential of seeds extract and characterize the oil extracted from them, regarding the fatty acids profile and content of tocopherols.

To obtain the extracts, dried and crushed seeds were extracted with ethanol for 30 minutes, at a ratio of 1:3 (m/m, seed: ethyl alcohol) under continuous stirring at room temperature. Then, the mixture was filtered and the supernatants subjected to rotoevaporator at 40°C aiming to determine, by direct weighing, the yields of dry extracts.

According to the results, the soursop and sugar apple seeds constituted significant sources of lipids, proteins and carbohydrates and can therefore be used in food and feed, and offer relevant antioxidant activity of phenolic compounds. The oil seeds are a good source of unsaturated fatty acids, especially oleic and linoleic acids and they have significant amounts of total tocopherol.

Implications are the identification of bioactive compounds extracted from seeds of tropical and subtropical fruits, and to prevent certain types of diseases.

The information presented might be directly used for developing of functional foods such as fruits.

The article tries to identify new source of compounds extracted from fruits.

The purpose of this study was to evaluate the extract of Moringa stenopetala seed oil, by organic solvents (methanol and hexane), for its efficacy against microbial activity on cotton fabrics. The selected microbes for the study were two types of bacteria which are Gram-positive (S. aureus) and Gram-negative (E. coli).

Two types of bacteria, Gram-positive (S. aureus) and Gram-negative (E. coli) were used. The extract was applied on fabrics at a concentration of 5, 10 and 15 g/L using the pad-dry-cure method and antibacterial activities verified by the bacterial-growth reduction method. The treated fabrics were evaluated for antimicrobial activity against the bacteria before and after 15 washing cycles. The extract was examined for molecular structural change using fourier transform infrared spectroscopy (FTIR) and physical properties of the fabric; tensile strength, elongation, air permeability, stiffness and wettability were evaluated.

Results showed treated fabrics reduces the growth of Gram-positive (S. aureus) and Gram-negative (E. coli) bacteria from 77.6%–100% before wash and 45.8%–85.2% after wash for both extract concentrations. Comparing extracts, hexane extract reduces all bacteria growth than methanol extract for both extract concentrations while S. aureus was more susceptible to antimicrobial agents than E. coli at a lower concentration. As result, the tensile strength and air permeability were relatively lower than untreated ones without affecting the comfort properties of the fabric.

This study indicates that the Moringa stenopetala seed oil extract has a strong antimicrobial activity.

A variety of biomass plantations are being raised for energy production. This case study is on energy production potential of seasonal oil bearing crops in India. These crops have the advantage of producing oil (liquid fuel) as well as biomass as agro residue (solid fuel). The purpose of the study is to estimate total energy yields of oil bearing crops and compare with other types of energy plantations. Also oil bearing crops bioaccumulate metals and thus phytoremediate soil. This provides scope for waste water irrigation.

Relevant published papers on energy production by raising oil bearing crops have been analyzed. The effect of waste water irrigation and agronomic practices on increasing productivity is given special attention.

It is shown that the seasonal oil bearing crops such as castor have a high potential to generate energy and this is comparable to energy produced by many perennial grasses. The energy yields of castor under irrigated condition was 196×103 MJ/ha and this is comparable to the reed canary grass which yields 195×103 MJ/ha. Some of the oil bearing crops are also super accumulators of certain toxic metals.

In this study, only all the accessible papers on the topic could be analyzed.

This case study indicates that raising oil bearing crops such as castor using waste water has many advantages which include high energy yields, utilization of waste water for productive purpose and phytoremediation of soil.

The comparison made between various types of energy crops for their energy generation is an original contribution. Findings of economic and environmental benefits by waste water irrigation are also of value.

The animal and vegetable oils, fats, and waxes provide vital raw materials for a large number of industries. Soap, paint, foodstuffs, textiles, leather, and linoleum are but a few of the diversity of products which employ one or more of this large class of natural bodies.