Search results

1 – 5 of 5
Book part
Publication date: 30 June 2017

Moya Kneafsey, Laura Venn and Elizabeth Bos

The unglamorous leek is an everyday foodstuff in a British supermarket, but its meaning is constructed through the interplay of a range of non-human materialities including the…

Abstract

The unglamorous leek is an everyday foodstuff in a British supermarket, but its meaning is constructed through the interplay of a range of non-human materialities including the plant, its packaging and its information dense labels. This chapter examines the variations in the ways in which leeks are marketed in different supermarkets, with a particular focus on how they can be traced back to their roots in British fields. We examine the ways in which non-human and virtual entities ‘bring to life’ the human producers of the leeks in a bid to mimic the reconnection that is sought through local food systems. We use the example of the leeks to explore what is happening to food supply chains, urban-rural connections and rural representations as farmers and retailers build new modes of working and as social media tools open up virtual access to the people growing our food.

Details

Transforming the Rural
Type: Book
ISBN: 978-1-78714-823-9

Keywords

Article
Publication date: 4 January 2016

Xing Zhao, Moya Kneafsey and Donald Finlay

– The purpose of this paper is to evaluate the ability of the Chinese geographical indications (GI) system to offer extra guarantees on food safety.

1136

Abstract

Purpose

The purpose of this paper is to evaluate the ability of the Chinese geographical indications (GI) system to offer extra guarantees on food safety.

Design/methodology/approach

Based on a network approach, the research includes a literature review and takes a sample of GI products in Jiangxi Province as a means of exploring the ability of the GI system to enhance food safety in China.

Findings

The safety level of Chinese GI food products is not automatically ensured by GI schemes alone. The Chinese Government appears to be using GI labels more as a promotional tool to enhance farmers’ incomes rather than as a means of reducing safety concerns and is thus missing an opportunity to enhance food safety in tandem with adding value.

Originality/value

This research is of academic value and of value to policy makers. The results suggest an urgent need to encourage producers to attend GI management programmes, to generate appropriate GI standards, to be actively involved in GI issuing processes, and thus to provide “safe” GI products. Meanwhile, with weak government enforcement, there is also a need to build an effective food safety regulatory system to ensure food safety and protect consumers’ rights.

Details

British Food Journal, vol. 118 no. 1
Type: Research Article
ISSN: 0007-070X

Keywords

Content available
Book part
Publication date: 30 June 2017

Abstract

Details

Transforming the Rural
Type: Book
ISBN: 978-1-78714-823-9

Article
Publication date: 13 February 2024

Leandro Pessina

The main research questions critically examine online videos that draw attention to a local community of musical practice, noticing how these can potentially be included within…

Abstract

Purpose

The main research questions critically examine online videos that draw attention to a local community of musical practice, noticing how these can potentially be included within the tourism promotion strategies. This paper develops a case study of four videos realised by the Louth County Board of the organisation Comhaltas Ceoltóirí Éireann (CCÉ) in Co. Louth, Ireland, as a part of the FleadhFest 2021 initiative. It highlights the role that virtual spaces have in enhancing a sense of belonging to a music/festival community as well as the possibility that visual and audio supports have in promoting and celebrating a destination and its cultural features.

Design/methodology/approach

The analysis involves a netnographic examination of these videos (Janta, 2017), informed by the concept of “tourist gaze” (Urry, 1990; 2002) and influenced by film-induced tourism studies (Beeton, 2005).

Findings

Results show how festival and event organisers responded to COVID-19 social restrictions by creating a virtual space for celebrating music heritage and local musicscape, placing an emphasis on local musical scene.

Research limitations/implications

The research aims to inform future developments in how the organisation operates within and engages with virtual space, its members and a wider audience.

Originality/value

This is the first study to consider the virtual activities of CCÉ from an ethnomusicological as well as tourism, perspective.

Details

International Journal of Event and Festival Management, vol. 15 no. 1
Type: Research Article
ISSN: 1758-2954

Keywords

Book part
Publication date: 30 June 2017

Abstract

Details

Transforming the Rural
Type: Book
ISBN: 978-1-78714-823-9

1 – 5 of 5