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Article
Publication date: 20 November 2019

Promoting employee job crafting at work: the roles of motivation and team context

Jeong Won Lee and Youjeong Song

Despite receiving much attention in recent job design literature, job crafting research has neglected motivational and multilevel perspectives, limiting the understanding…

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Abstract

Purpose

Despite receiving much attention in recent job design literature, job crafting research has neglected motivational and multilevel perspectives, limiting the understanding of how to foster employee job crafting. Drawing on job crafting and self-determination theory, the purpose of this paper is to explore individual- and team-level predictors and the mechanisms involved in employees’ job change behaviors. The authors propose that employees’ intrinsic motivation and two team-level properties – team knowledge sharing and trust – have important roles to play.

Design/methodology/approach

The multilevel data were collected from 311 employees from 62 work teams in Korean companies. Hierarchical linear modeling analysis was used. A supplementary data collected from 162 individuals working in the USA were used for analysis.

Findings

The results showed that intrinsic motivation and team knowledge sharing are positively related to job crafting. In addition, intrinsic motivation mediated the relationship between team knowledge and individual job crafting. Finally, team trust was shown to play a cross-level moderating role, strengthening the positive relationship between employees’ intrinsic motivation and job crafting.

Originality/value

Applying motivational and multilevel perspectives, this paper uncovers the roles of individual motivation and team context in fostering employee job crafting. This study helps to extend the theoretical domains of job crafting and provides practical insights into how to promote employees’ job crafting.

Details

Personnel Review, vol. 49 no. 3
Type: Research Article
DOI: https://doi.org/10.1108/PR-07-2018-0261
ISSN: 0048-3486

Keywords

  • Quantitative
  • Trust
  • Knowledge sharing
  • Intrinsic motivation
  • Multilevel analysis
  • Job crafting
  • Team context

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Article
Publication date: 11 February 2019

Work context and turnover intention in social enterprises: the mediating role of meaning of work

Jonghun Sun, Jeong Won Lee and Young Woo Sohn

The purpose of this paper is to examine the role of meaning of work as a linking mechanism between the perception of work context and turnover intention within the rarely…

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Abstract

Purpose

The purpose of this paper is to examine the role of meaning of work as a linking mechanism between the perception of work context and turnover intention within the rarely studied context of social enterprises.

Design/methodology/approach

Drawing on meaning of work theories, an integrated research model was developed. Data were collected using questionnaires from 315 full-time employees at 114 social enterprises in Korea. Mediated and moderated structural equation models were used to assess the hypotheses.

Findings

Social mission was fully mediated by meaning of work to predict low turnover intention, and shared vision was partially mediated to predict the same. The authors also found that the positive relationship between social mission and meaning of work was stronger when shared vision was higher.

Originality/value

This study extends previous literature on managerial psychology (i.e. meaning of work and turnover) in the context of a new but increasingly prevalent organizational form, social enterprises. It also provides practical advice for managers seeking to retain employees and encourage the sustainability of the social enterprise sector.

Details

Journal of Managerial Psychology, vol. 34 no. 1
Type: Research Article
DOI: https://doi.org/10.1108/JMP-11-2017-0412
ISSN: 0268-3946

Keywords

  • Motivation
  • Corporate social responsibility
  • Employee turnover
  • Turnover
  • Meaningfulness

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Article
Publication date: 12 February 2018

The impact of restaurant patrons’ flow experience on SNS satisfaction and offline purchase intentions

Jee-Won Kang, Hyesung Lee and Young Namkung

It is important for restaurants’ social networking sites (SNSs) to provide a flow experience because it encourages positive brand responses and attracts consumers…

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Abstract

Purpose

It is important for restaurants’ social networking sites (SNSs) to provide a flow experience because it encourages positive brand responses and attracts consumers. However, there is a paucity of research on SNS flow experience in the restaurant industry, and more importantly, most of the research is focused only on online behavior. Therefore, this study aims to investigate how SNS flow antecedents (skill, challenge, telepresence and time distortion) influence overall flow, SNS satisfaction and offline restaurant purchase intentions. In addition, this study examined the mediating role of SNS satisfaction between flow and offline purchase intentions.

Design/methodology/approach

An online survey was carried out to examine the patron’s flow experiences. 517 valid responses were analyzed to test hypotheses using structural equation model.

Findings

The results indicated that four antecedents of SNS flow positively influenced overall flow. Specifically, time distortion was the most influential antecedent. Overall flow positively influenced SNS satisfaction and offline purchase intentions. Furthermore, SNS satisfaction acted as a mediator between overall flow and offline purchase intentions.

Practical implications

The findings provide not only new insights for restaurant managers to implement SNS marketing but also several strategies to encourage consumer’s flow on restaurant SNS.

Originality/value

This study investigated the theoretical framework of flow experience more in depth than previous research as dealing with four dimensions of SNS flow antecedents: skill, challenge, telepresence and time distortion.

Details

International Journal of Contemporary Hospitality Management, vol. 30 no. 2
Type: Research Article
DOI: https://doi.org/10.1108/IJCHM-09-2016-0537
ISSN: 0959-6119

Keywords

  • Restaurant
  • Flow experience
  • SNS
  • Offline purchase intention
  • SNS satisfaction

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Article
Publication date: 1 May 2008

Avoidance as the First Choice of Default Management: Challenges in Overseas Korean Organizations

Inju Yang and Aidan Kelly

Avoidance becomes the default management style for dealing with cross‐cultural conflict in overseas Korean organizations rather than a collaborative style. We argue in…

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Abstract

Avoidance becomes the default management style for dealing with cross‐cultural conflict in overseas Korean organizations rather than a collaborative style. We argue in this conceptual paper, this is due to the absence of personalized informal social ties that are utilized in domestic Korean organizations to progress information sharing and conflict resolution, and to the absence of a structured and transparent conflict resolution mechanism understood and accepted by both Korean managers and overseas workers.

Details

Journal of Asia Business Studies, vol. 2 no. 2
Type: Research Article
DOI: https://doi.org/10.1108/15587890880000408
ISSN: 1558-7894

Keywords

  • Emotion
  • Communication
  • Conflict
  • Korean expatriate

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Article
Publication date: 3 April 2018

Low-power CMOS integrated current sensor for current-mode DC-DC buck converter

Hyung-won Kim, Hyeim Jeong, Junho Yu, Chan-Soo Lee and Nam-Soo Kim

This paper aims to propose a low-power complementary MOS (CMOS) current sensor for control circuit in an integrated DC-DC buck converter.

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Abstract

Purpose

This paper aims to propose a low-power complementary MOS (CMOS) current sensor for control circuit in an integrated DC-DC buck converter.

Design/methodology/approach

The integrated DC-DC converter, which is composed of feedback control circuit and power block, is designed with 0.35-µm CMOS process. Current sensor in the control circuit is integrated with sense-FET and voltage-follower circuits to reduce power consumption and improve its sensing accuracy. In the current-sensing circuit, the size ratio of the power metal oxide semiconductor field effect transistor (MOSFET) to the sensing transistor (K) is 1,000, and a current-mirror is used for a voltage follower. N-channel MOS acts as a switching device in the current-sensing circuit, where the sensing FET is in parallel with the power MOSFET. The amplifier and comparator are designed to obtain a high gain and a fast transient time.

Findings

Experiment shows that the current sensor is operated with accuracy of more than 85 per cent, and the transient time of the error amplifier is controlled within 100 µs. The sensing current is in the range of a few hundred µA at a frequency of 0.6-2 MHz and an input voltage of 3-5 V. The output voltage is obtained as expected with the ripple ratio within 5 per cent.

Originality/value

The proposed current sensor in DC-DC converter provides an accurately sensed inductor current with a significant reduction in power consumption in the range of 0.2 mW. High-accuracy regulation is obtained using the proposed current sensor. As the sensor utilizes simple switch-type voltage follower and sense-FET, it can be widely applied to other low-power applications such as high-frequency oscillator and over-current protection circuit.

Details

Microelectronics International, vol. 35 no. 2
Type: Research Article
DOI: https://doi.org/10.1108/MI-07-2017-0035
ISSN: 1356-5362

Keywords

  • CMOS
  • Integrated
  • Buck converter
  • Current sensor
  • Error amplifier
  • Sensing current

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Article
Publication date: 28 July 2020

South Korean humanistic leadership

Hak Yoon Kim, Joon Hyung Park and Hyun Jeong Kim

The purpose of this study is to identify and explore what leadership characteristics constitute humanistic leadership in the South Korean context. Moreover, this study…

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Abstract

Purpose

The purpose of this study is to identify and explore what leadership characteristics constitute humanistic leadership in the South Korean context. Moreover, this study examines how these leadership characteristics are connected to Korean culture.

Design/methodology/approach

Based on the information gathered from semi-structured interviews and other sources, including books, case study articles and news articles, this study captures a more comprehensive perspective of Mr. Kook-Hyun Moon, the former CEO of Yuhan–Kimberly.

Findings

The key characteristics of Mr. Moon's humanistic leadership that are identified in this study are: respect for all mankind, benevolence (seeking the greater good), sincerity (building trusting relationships with stakeholders) and continuous learning and innovation (developing self and others). These key characteristics set Mr. Moon apart from other leaders and are connected to the fundamental values and philosophies of Korean culture.

Originality/value

This study contributes to the current leadership literature by identifying and exploring Mr. Moon's humanistic leadership characteristics that enable him to gain respect and contribute to communities and society in the South Korean context. This study also finds that the humanistic leadership characteristics of Mr. Moon reflect three major attributes of Korean culture: the ideology of the Dangun mythology, the principle of Neo-Confucianism in Korea and jeong – an indigenous cultural concept in Korea (these attributes will be discussed in detail in the South Korean values and philosophies section). Such reflection suggests that investigating how humanistic leadership characteristics are connected to local cultural roots is important to enhance the understanding of humanistic leadership.

Details

Cross Cultural & Strategic Management, vol. 27 no. 4
Type: Research Article
DOI: https://doi.org/10.1108/CCSM-01-2020-0021
ISSN: 2059-5794

Keywords

  • South Korea
  • CEO
  • Humanistic leadership

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Article
Publication date: 18 April 2016

Types of foreign networks and internationalization performance of Korean SMEs

So Won Jeong

The purpose of the study is to empirically analyze how various types of foreign networks influence the internationalization performance of Korean small and medium…

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Abstract

Purpose

The purpose of the study is to empirically analyze how various types of foreign networks influence the internationalization performance of Korean small and medium enterprises (SMEs). The specific aim is to investigate the impact of each network type (family and friends, clients (buyers, vendors, etc.), potential buyers contacted through an Internet search for export, acquaintances from trade shows and fairs and acquaintances from government organizations) on internationalization performance outcomes, such as financial performance, financial performance satisfaction and strategic performance.

Design/methodology/approach

To identify influential foreign networks, multiple regression analysis was conducted. The sample consisted of 484 exporting Korean SMEs.

Findings

The results emphasized the role of business networks with clients in enhancing financial performance, financial performance satisfaction and strategic performance of Korean SMEs in international markets.

Originality/value

The research contributes to the expansion of SME internationalization literature by identifying various types of foreign networks used in international markets and revealing their differential roles on the internationalization performance of Korean SMEs.

Details

Multinational Business Review, vol. 24 no. 1
Type: Research Article
DOI: https://doi.org/10.1108/MBR-08-2015-0039
ISSN: 1525-383X

Keywords

  • Strategic performance
  • Financial performance
  • Business networks
  • Social networks
  • Korean SMEs

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Book part
Publication date: 19 October 2016

Financialization of Poverty: Proletarianizing the Financial Crisis in Post-Developmental Korea

Chang Kyung-Sup

With their national economy rapidly and structurally turning away from the long-cherished stable employment regime since the national financial crisis, South Koreans…

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Abstract

With their national economy rapidly and structurally turning away from the long-cherished stable employment regime since the national financial crisis, South Koreans’ poverty is increasingly manifested through financial entrapment ensuing from heavy personal indebtedness to banks, kin members and friends, and, the worst of all, private usurers. The world’s once most aggressively saving population turned into one of the world’s most indebted populations merely in a decade. Having lost its once-proud capacity of a developmental state, the South Korean government has instead been busy devising various public schemes for offering grassroots consumer loans in supposedly preferential terms. Consumer credit, instead of social wage, has been offered rather generously by this increasingly neoliberalized state. This is another crucial component of financialization in the contemporary world political economy. South Korea’s emergency measures for escaping the national financial crisis have paradoxically ended up transplanting the financial trouble from banks and industrial enterprises to grassroots households.

Details

Risking Capitalism
Type: Book
DOI: https://doi.org/10.1108/S0161-723020160000031008
ISBN: 978-1-78635-235-4

Keywords

  • Household debt
  • poverty
  • citizenship
  • financialization
  • post-development
  • neoliberalism

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Article
Publication date: 4 November 2013

New Women and Modern Girls: consuming foreign goods in colonial Seoul

Hyun Jeong Min

During the 1920s and 1930s in the colonial city of Seoul, a group of women called the New Women and the Modern Girls expressed their modern identities by wearing different…

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Abstract

Purpose

During the 1920s and 1930s in the colonial city of Seoul, a group of women called the New Women and the Modern Girls expressed their modern identities by wearing different clothing, hairstyles and make-up; visiting cafés; viewing Western movies; and consuming other foreign merchandise. While these women were admired by many women as being pioneers of modernity, they were severely criticized by others under the pretext that they indulged their vanity without considering the economy of their families and their colonized nation. These criticisms continue in twenty-first century Korea. Based on the striking similarity between the two eras, an understanding of the consumption and the criticisms of the Modern Girls could provide a historical context for understanding women's experiences in the consumer culture of twenty-first century Korea. The paper aims to discuss these issues.

Design/methodology/approach

As secondary sources, literature published in both English and Korean was included. Primary data were obtained from articles in Korean newspapers, magazines and print advertisements from the 1920s and 1930s.

Findings

The New Women and Modern Girls expressed their modern identities by consuming various fashion goods, including Western-style clothes, make-up and various accessories, adopting Western hairstyles and frequenting modern cafés, theaters and department stores. However, their behaviors escaped the boundaries of the “wise mother, good wife” ideology, and they were severely criticized by those adhering to the neo-Confucianism and Korean nationalist ideology that was deeply rooted in Korean society. Thus, the reputations of the Modern Girls were tainted and the individuals were stigmatized.

Originality/value

This research illuminates the negative aspects of self-expressive consumption, showing how individualistic, identity-driven consumption can be stigmatized in the collectivistic culture of Korea that is rooted in neo-Confucian nationalism.

Details

Journal of Historical Research in Marketing, vol. 5 no. 4
Type: Research Article
DOI: https://doi.org/10.1108/JHRM-01-2013-0004
ISSN: 1755-750X

Keywords

  • Consumerism
  • Korea
  • Nationalism
  • Neo-Confucianism
  • Stigma
  • The Modern Girl

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Article
Publication date: 5 February 2018

Sensory evaluation of commercial ready-to-eat rice between trained panelist and consumer

Yong-Suk Kwon and Se-young Ju

The purpose of this paper is to examine descriptive sensory characteristics and consumer acceptability of eight commercial ready-to-eat cooked rice samples by 8 trained…

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Abstract

Purpose

The purpose of this paper is to examine descriptive sensory characteristics and consumer acceptability of eight commercial ready-to-eat cooked rice samples by 8 trained panelists and 50 consumers.

Design/methodology/approach

A total of 24 descriptive attributes for appearance, odor/aroma, taste/flavor, and texture were developed. Also Consumer Acceptability (CA) was performed for overall liking, appearance, flavor, and texture liking. All statistical analyses were using analysis of variance, principal component analysis (PCA), hierarchical cluster analysis (HCA), and partial least square regression (PLSR).

Findings

The overall liking score for the cooked white rice from C brand was the highest (6.43) among the eight samples. Three groups of eight commercial ready-to-eat cooked rice samples were obtained from PCA and HCA. The samples of cooked white rice from C, N, and O brand characterized by intactness, starch odor, translucency, whiteness, and glossiness were located on to the positive PLS 1, whereas the samples of cooked white rice from D and E brand characterized by scorched odor, cohesiveness, stickiness, and moistness were located on the negative side of PLS 2 in the PLSR analysis.

Originality/value

Further studies on the improvement of sensory quality for brown rice are necessary to increase CA in terms of health functionality of brown rice.

Details

British Food Journal, vol. 120 no. 2
Type: Research Article
DOI: https://doi.org/10.1108/BFJ-11-2016-0530
ISSN: 0007-070X

Keywords

  • Consumer acceptability
  • Descriptive analysis
  • Brown rice
  • Ready-to-eat cooked rice
  • White rice

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