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Considering Brazil as a food producer with global prominence and the urgency for food security in some developing countries, the purpose of this paper is to investigate the exports of Brazilian dry-beans against food security of its buyers.

The investigation was conducted through analysis of data from official databases as FAO and WHO. This study elaborated dispersion maps crossing characteristics of the international buyers of Brazilian dry-beans considering their food security situations.

Brazil has a high domestic consumption of dry-beans, and exports are seen as a secondary activity. However, its production is superior to their domestic needs. Exports of Brazilian dry-beans are generally volatile and unstable. Evidence suggests that countries with serious problems of child and population’s malnutrition (e.g. India and Angola) buy more Brazilian dry-beans. However, their domestic consumptions are still low.

This research based only on exports of dry-bean is faced as a significant limitation. Future studies adding other staple foods commonly consumed by economically disadvantaged populations may contribute to the investigation of the role of Brazil against the need for food security in developing countries and emerging economies.

Social implications are focussed in the pursuit of malnutrition decrease in the populations of developing countries through the consumption of nutritionally rich and economically viable food, such as dry-beans.

The original value is based on the analysis of Brazilian dry-beans production and trades and its potential to contribute to nutritional safety and food security in developing countries.

Improving the adoption rates of proven innovative practices in bean farming and their impacts on livelihoods requires persistent promotion of practices, complemented by rigorous socioeconomic analysis that recognises the diversity of smallholder farmers. The purpose of this paper is to typify farm households in Angonia district of Mozambique, based on their socioeconomic characteristics prompting the adoption of proven innovative practices in bean production, management, and marketing.

The authors use a multivariate statistical analysis approach that combines principal component analysis, and cluster analysis to clearly identify five distinctive farm household types with respect to the adoption of proven innovative practices in smallholder bean farming using socio-economic factors.

The study findings show that various socioeconomic factors define clusters and can be associated with the adoption and use of innovative practices in smallholder bean farming. The five farm types identified are: female landowners with small farm sizes (29.52 per cent); educated farmers with access to credit (6.63 per cent); relatively rich male land owners with large farm sizes and low education (8.73 per cent); youthful, inexperienced and poor male farmers (6.33 per cent); and experienced female farmers with high labour endowments (8.43 per cent). The respective farm types seemed to have different patterns in the adoption of proven innovative practices in bean farming.

The authors recommend that policy makers promote strategies meant to raise adoption of innovative practices in bean production, management and marketing in Mozambique that takes into account household diversity. The farm types identified by this study can be a good starting point for guiding such future efforts.

This paper explores the contested notion of what constitutes a fair price in the context of grain exchanges in a subsistence farming village in the highlands of Matagalpa. Using ethnographic data, I show how Nicaraguan campesinos’ economic behavior plays out within a local moral universe of fairness: how much to produce and how much to sell in the market (or to give away); how prices and obligations vary depending on the social relation that binds the seller and the buyer (kinship, friendship, community, and so on); in what ways these notions of fair price are articulated and contested by different classes within a rural community; and lastly, what is expected of the State in terms of regulating food prices. Price emerges as the dialectic between the market in its abstract form and the specific social relationships and everyday politics that shape exchanges. What constitutes help (ayuda) and what constitutes exploitation in market exchanges and the determination of price is constantly contested, the moral economy is a discursive battlefield.

The purpose of this paper is to delve into an extensive analysis of different food crops, ranging from bananas, beans, brinjals, cabbages, chillies, creepers, groundnuts, mixed vegetables, pineapples and tomatoes, over three decades. To maintain an ever-increasing population level, much stress is exerted on the production of food crops. However, till date, very little is known about how climate change is influencing the production of food crops in Mauritius, an upper-income developing country found in the Indian Ocean and highly vulnerable to climate risks.

Based on the interactions between production of crops, harvest area for crops and weather metrics, a vector autoregressive model (VAR) system is applied comprising production of each crop with their respective harvest area. Weather metrics are then entered into as exogeneous components of the model. The underlying rationale is that weather metrics are not caused by production or harvest area and should thereby be exogeneously treated. Should there be cointegration between the endogenous components, the vector error correction model (VECM) will be used. Diagnostic tests will also be entertained in terms of ensuring the endogeneity states of the presumed variables under investigation. The impact of harvest area on product is plain, as higher the harvest area, the higher is the production. However, a bi-directional causality can also manifest in the case that higher production leads towards lower harvest area in the next period as land is being made to rest to restore its nutrients to enable stable land productivity over time. Other dynamics could also be present. In case cointegration prevails, VECM will be used as the econometric model. The VAR/VECM approach is applied by virtue of the fact that traditional ordinary least squares (OLS) estimation approach will be biased and susceptible to trigger off unreliable results. Recourse is made towards the Johansen and Juselius (1990) technique. The Johansen and Juselius approach is based on the following VAR specification-bivariate VAR methodology. X1,t = A0 + A1,1X1,t – 1 + A1,2X1,t – 2+ […] .+ A1,p X1,t – p + A2,1X2,t – 1 + A2,2X2,t – 2+ […] .+ A2,pX2,t – p + ßjW + e1,t […] […]..(1) X2,t = B0 + B2,1X2,t – 1 + B2,2X2,t – 2+ […] .+ B2,p X2,t – p + B1,1X1,t – 1 + B1,2X2,t – 2+ […] .+ B1,pX2,t – p + ajW + e2,t […] […] […](2) X1,t is defined as the food crops production, while X2,t pertains to harvest area under cultivation for a given crop under consideration, both constituting the endogeneous components of the VAR. The exogeneous component is captured by W which consists of the nine aforementioned weather metrics, including the cyclone dummy. The subscript j under equation (1) and (2) captures these nine distinct weather metrics. In essence, the aim of this paper is to develop an econometric-based approach to sieve out the impacts of climate metrics on food crops production in Mauritius over three decades.

Results show weather metrics do influence the production of crops in Mauritius, with cyclone being particularly harmful for tomatoes, chillies and creepers. Temperature is found to trail behind bearish impacts on tomatoes and cabbages production, but positive impacts in case of bananas, brinjals and pineapples productions, whereas humidity enhances production of beans, creepers and groundnuts. Evidence is found in favour of production being mainly governed by harvest area. Overall, the study points out the need of weather derivatives in view of hedging against crop damages, let alone initiation of adaptation strategies to undermine the adverse effects of climate change.

To the best of the author’s knowledge, no study has been undertaken in Mauritius, let alone developing of an econometric model that properly integrates production, harvest area and weather metrics. Results show weather metrics do influence the production of crops in Mauritius, with cyclone being particularly harmful for tomatoes, chillies and creepers. Temperature is found to trail behind bearish impacts on tomatoes and cabbages production, but positive impacts in case of bananas, brinjals and pineapples productions, whereas humidity enhances production of beans, creepers and groundnuts. Evidence is found in favour of production being mainly governed by harvest area. Overall, the study points out the need of weather derivatives in view of hedging against crop damages, let alone initiation of adaptation strategies to undermine the adverse effects of climate change.

This impact assessment provides empirical evidence from household producer surveys to test the assumptions surrounding the contribution of participatory varietal selection (PVS) activities on seed sector development. The purpose of this paper is to focus on household access and adoption of common bean varieties from seed provision services and local markets to determine if, and under what social conditions, PVS activities stimulated seed uptake and market participation.

The propensity score matching technique and simple regression analysis were used to estimate the impact and compare household performance across three farmer groups located in Hoima, Uganda.

PVS increased access to and adoption of improved varieties and supported additional intermediate development outcomes when farmer group characteristics were aligned with PVS efforts. Specifically, PVS was more likely to stimulate market purchases of newly introduced varieties in the farmer group located closest to markets. The project did not however, improve all the development objectives that were evaluated. PVS most critically, did not increase the probability that households received the specific varieties they desired.

This study found that PVS can support the key pillars of seed sector development. In addition to increasing household access to new varieties, free seed dissemination promoted market participation and stimulated local seed market development.

This study addressed the need to consider intermediate development outcomes in impact assessments of development interventions. The findings clarified the contribution of PVS in the context of broader development goals and identified farmer group dynamics associated with enhanced impacts among rural producers in Uganda.

The inclusiveness of smallholder cocoa farmers in the international cocoa value chain is addressed in the context of institutional voids through linkages with different business models in the region of Bali, West-Sumatra and West-Sulawesi. Being the third highest producer of cocoa, local farmers have a high dependency on cocoa cultivation; however, they lack policies that foster and reward sustainable high-quality cocoa according to international standards. The paper aims to discuss these issues.

An explanatory multiple-case study design assessed the relevance of partnerships in contributing to sustainable local development and inclusiveness for smallholder farmers. The selected business models, business supported, NGO supported and government supported, are evaluated through improved access to finance, training, technology, subsidized inputs and markets.

The paper found that a linkage with a business-supported model, here BT COCOA, achieves the best results in terms of improved yields, quality and farmer’s welfare, indicating improved inclusiveness via successful process upgrading. Yet, future cooperation between stakeholders should improve on access to information and finance.

The research is a relative research, comparing three models of inclusiveness within one sector (cocoa) in predefined regions of Indonesia. Future research should test the proposed propositions in other agricultural sectors.

The paper showcases the effect of support model affiliation for smallholder farmer inclusiveness and the circumvention of institutional voids. It selects the business model as best suitable to achieve smallholder inclusiveness, as well a need to prioritize institutional voids.

The research is assessing three models addressing inclusiveness applying value chain assessment tools to measure inclusiveness.

This chapter investigates to what extent private and public European food safety standards affect European imports of a key high-value horticultural product such as green beans from Kenya. First, we estimate the ad valorem tariff equivalents of these nontariff measures (NTMs) for the main European importing countries using an extension of the price-wedge method. Second, we embed these estimated tariff equivalents into a gravity model. We find that the trade effects of these measures during the period 1990–2011 move from being positive in the beginning of the period to being increasingly negative from 1995 until 2003 and then tend to vanish at the end of the period as if Kenyan suppliers have progressively adjusted their trade to these NTMs. We also show that the establishment of the Common Market for Eastern and Southern Africa and the East African Community stimulates that trade with European countries.

At the commencement of this decade, leaving behind the “striking seventies”, we christened it the “anxious eighties”, for there was a profound disquiet and uncertainty among most of the population, a fear that things were going to get worse, but they could have hardly expected the catastrophic events of the year 1981. The criteria of quality of life are its richness, grace, elegance; by the promise it contains; inspiration and purpose, hope, determination (to survive, to make certain that the evildoer is not permitted to succeed), love of one's country — pro patria, of other days.

Faced with the problems of food surpluses, agriculturalists are seeking alternative uses of their productive resources. The Centre for Agricultural Strategy has recently examined the possibilities in a study for the Ministry of Agriculture. Peter Carruthers BSc, PhD outlines some of the findings of this study, paying particular attention to the prospects for alternative food crops and food‐producing animal enterprises