Health Education: Volume 119 Issue 4

Whole system approaches to health in higher education: An evaluation of the UK Healthy Universities Network

Mark Dooris, Alan Farrier, Susan Powell, Maxine Holt

The purpose of this paper is to report on an evaluation of the UK Healthy Universities Network (UKHUN), which explored engagement of network members; identified what members value…

Women’s health: a benefit of education in Australia

Dai Binh Tran, Hanh Thi My Tran

The purpose of this paper is to examine the relationship between education and health amongst Australian women.

What does healthy eating mean? Australian teachers’ perceptions of healthy eating in secondary school curricula

Gail Boddy, Alison Booth, Anthony Worsley

Teachers disseminate food knowledge and skills in secondary school curricula that provide essential skills for a healthy life. The purpose of this paper is to explore Australian…

Saudi Arabian university students’ perceptions of health risk behaviours

Saad Zafir Alshehri, Jenny Byrne, Marcus Grace

The purpose of this paper is to investigate how and why Saudi Arabian students engage in specific health risk behaviours (HRBs), and if there are gender differences.

The impact of gender, socioeconomic status and locality on the development of student patterns of alcohol consumption and harm

Melissa Evans, Leanne Lester, Richard Midford, Helen Walker Cahill, David Foxcroft, Robyn Waghorne, Lynne Venning

The consequences of problematic alcohol consumption fall heavily on Australian adolescents, with this population at increased risk of death, serious injury and other harm…