Table of contents
Towards a valuation framework for hotels as business entities
Marie Nilsson, Peter J. Harris, Russell KettPresents an evaluation of the theoretical context and practical application of different methods of hotel valuation, with particular emphasis on the methods related to the…
Making a career of it? Hospitality students’ future perspectives: an Anglo‐Dutch study
Andrew Kevin JenkinsThe aim of this research is to establish students’ perceptions of the international hospitality industry and, specifically, to establish the likelihood of the student seeking…
Identifying the perceived barriers to participation in tertiary education among hospitality employees
G. Barry O’Mahony, James F. SillitoeReports on an investigation which identified a number of barriers which deter some hospitality industry employees from taking advantage of formal study opportunities. These…
The theming of tourism education: a three‐domain approach
Crispin Dale, Neil RobinsonExplores developments in tourism education to date, drawing on wider theoretical perspectives including the “McDonaldization” and the “Disneyization” of society. The article…
Study of managerial job satisfaction in Hong Kong’s Chinese restaurants
Terry Lam, Tom Baum, Ray PinePresents the results of an empirical study of work motivation and job satisfaction among managers in Chinese restaurants in Hong Kong. The findings indicated that work…
Transformation and power: the Croatian case
Renata Fox, John FoxIn a transitional country, transformation processes are difficult and complicated, especially in the hotel industry, which involves entire local communities. This paper analyses a…
ISSN:
0959-6119e-ISSN:
1757-1049ISSN-L:
0959-6119Online date, start – end:
1989Copyright Holder:
Emerald Publishing LimitedOpen Access:
hybridEditor:
- Prof Fevzi Okumus