British Food Journal: Volume 6 Issue 8
Strapline:
An international multi-disciplinary journal for the dissemination of food-related research
Subject:
Table of contents
British Food Journal Volume 6 Issue 8 1904
In a volume of the Cornhill Magazine published in the year 1860 we have discovered an article entitled “Adulteration and its Remedy” which well deserves the attention of those…
25
ISSN:
0007-070XOnline date, start – end:
1899Copyright Holder:
Emerald Publishing LimitedOpen Access:
hybridEditors:
- Dr Louise Manning
- Dr Robert Hamlin
- Dr Stefano Bresciani
- Prof Michael Carolan
- Dr Alberto Ferraris