British Food Journal: Volume 49 Issue 5
Strapline:
An international multi-disciplinary journal for the dissemination of food-related research
Subject:
Table of contents
British Food Journal Volume 49 Issue 5 1947
Agriculture—pasturage—dairy herds—milk supply are links in a chain connecting the milk consumers, that is everybody in the kingdom, with the most indispensable and widespread…
62
ISSN:
0007-070XOnline date, start – end:
1899Copyright Holder:
Emerald Publishing LimitedOpen Access:
hybridEditors:
- Dr Louise Manning
- Dr Robert Hamlin
- Dr Stefano Bresciani
- Prof Michael Carolan
- Dr Alberto Ferraris