British Food Journal: Volume 32 Issue 12
Strapline:
An international multi-disciplinary journal for the dissemination of food-related research
Subject:
Table of contents
British Food Journal Volume 32 Issue 12 1930
Sections 7 and 8 are directed against the practice of misbranding or misdescribing foods and drugs. According to the report on the working of the Act they have proved extremely…
22
ISSN:
0007-070XOnline date, start – end:
1899Copyright Holder:
Emerald Publishing LimitedOpen Access:
hybridEditors:
- Dr Louise Manning
- Dr Robert Hamlin
- Dr Stefano Bresciani
- Prof Michael Carolan
- Dr Alberto Ferraris