British Food Journal: Volume 26 Issue 7

Strapline:

An international multi-disciplinary journal for the dissemination of food-related research
Subject:

Table of contents

British Food Journal Volume 26 Issue 7 1924

Ministry of Health, Whitehall, S.W. 1. 12th June, 1924. SIR, I am directed by the Minister of Health to state that on consideration of communications received through the Foreign…

Cover of British Food Journal

ISSN:

0007-070X

Online date, start – end:

1899

Copyright Holder:

Emerald Publishing Limited

Open Access:

hybrid

Editors:

  • Dr Louise Manning
  • Dr Robert Hamlin
  • Dr Stefano Bresciani
  • Prof Michael Carolan
  • Dr Alberto Ferraris