British Food Journal: Volume 24 Issue 6
Strapline:
An international multi-disciplinary journal for the dissemination of food-related research
Subject:
Table of contents
British Food Journal Volume 24 Issue 6 1922
In a previous issue of the BRITISH FOOD JOURNAL (1919, July, page 61), the writer gave a short general account of the procedure adopted in the City of Hull to secure the…
25
ISSN:
0007-070XOnline date, start – end:
1899Copyright Holder:
Emerald Publishing LimitedOpen Access:
hybridEditors:
- Dr Louise Manning
- Dr Robert Hamlin
- Dr Stefano Bresciani
- Prof Michael Carolan
- Dr Alberto Ferraris