British Food Journal: Volume 107 Issue 11

Strapline:

An international multi-disciplinary journal for the dissemination of food-related research
Subject:

Table of contents

Subjective norms, attitudes and intentions of Finnish consumers in buying organic food

Anssi Tarkiainen, Sanna Sundqvist

The purpose of this paper is to test the extension of the theory of planned behaviour (TPB) in an organic food buying context.

23451

Ethnic food attitudes and behaviour among Belgians and Hispanics living in Belgium

Wim Verbeke, Gisela Poquiviqui López

Awareness and testing of ethnic cuisine have increased in the past decades as a consequence of the growing international trade, migration, tourism and globalisation. This article…

7828

Food safety: building consumer trust in livestock farmers for potential purchase behaviour

Wallace M.S. Yee, Ruth M.W. Yeung, Joe Morris

Food safety is an important issue facing consumers, the food industry and the government. Since consumers cannot themselves easily assess food safety risks, their perception of…

3798

Australians' organic food beliefs, demographics and values

Emma Lea, Tony Worsley

To examine consumers' beliefs about organic foods and their relationship with socio‐demographics and self‐transcendence (universal, benevolence) personal values.

12556

A conjoint‐based approach to concept optimisation: probiotic beverages

Douglas Sorenson, Joe Bogue

The objective of this study is to identify the optimal product design attributes for a range of chilled probiotic orange juice beverages, and to evaluate the contribution of…

2387

Biotypes and serotypes of Campylobacter spp. isolated from broilers in Trinidad

Shelly Rodrigo, Abiodun Adesiyun, Zinora Asgarali

This paper sets out to investigate the biotypes of Campylobacter jejuni and C. coli and the serotypes of C. jejuni present in broilers from selected small retail processors in six…

Cover of British Food Journal

ISSN:

0007-070X

Online date, start – end:

1899

Copyright Holder:

Emerald Publishing Limited

Open Access:

hybrid

Editors:

  • Dr Louise Manning
  • Dr Robert Hamlin
  • Dr Stefano Bresciani
  • Prof Michael Carolan
  • Dr Alberto Ferraris