Subject Index
Advances in Hospitality and Leisure
ISBN: 978-1-78441-174-9
ISSN: 1745-3542
Publication date: 20 September 2014
This content is currently only available as a PDF
Citation
(2014), "Subject Index", Advances in Hospitality and Leisure (Advances in Hospitality and Leisure, Vol. 10), Emerald Group Publishing Limited, Leeds, pp. 199-200. https://doi.org/10.1108/S1745-354220140000010012
Publisher
:Emerald Group Publishing Limited
Copyright © 2014 by Emerald Group Publishing Limited
INDEX
Androgyny
, 132, 135, 137, 144
Attractive experiences
, 152–153, 156, 158, 165, 167
Barriers
, 1–2, 6–7, 9–13, 15–18, 93–94
Benefits
, 1–2, 4, 8–18, 48, 52, 114, 146, 154–155, 157, 160
Cultural background
, 173–175, 179, 182, 186, 188, 191, 193
Customer satisfaction
, 6, 174, 176, 193
Destination choice
, 77, 86, 91, 95
Destination risk
, 91–92, 95, 103–104, 106
Environmental education
, 75–77, 79, 82
Environmental management systems
, 1–2
Feminine leadership
, 131–133, 135, 137–146
Gender
, 39, 44, 103, 132–135, 140–145, 173–177, 182, 186–187, 189–191, 193
Green hotel
, 75–87
Hospitality industry
, 2, 12, 17–18, 23, 27, 38, 49, 51–53, 132, 173, 176
Innovation
, 38–43, 46, 48, 52, 132
Innovativeness
, 37–45, 47, 49–53
Institutional norms
, 57–58, 60–63, 68–70
Macroeconomic and non-macroeconomic variables
, 21–24, 30, 34
Manager
, 38, 44, 46–47, 134, 137–138, 140–143, 145
Masculine leadership
, 131–132, 138, 140–141, 144–146
Motivations
, 1–2, 4, 8–12, 14–18, 51
Motorised tours
, 152, 157, 159, 166
Multiple regression analysis
, 22
Perceived crowding
, 57–58, 61, 64–66, 68–70
Perceived risk
, 91, 93–95, 104–106
Personality traits
, 42, 174, 177–178, 181, 185–186, 191–192
Physical environment
, 91, 94, 112
Qualitative research
, 38, 138–139, 145
Queuing management
, 57–58, 69
Residents' tourism engagement
, 110
Return Potential Model
, 57–58
Singapore hotel stock returns
, 21–23, 25–29, 31, 33–35
Service quality
, 49, 173–182, 184, 186, 188–192
Social identity
, 109–111, 113–125
Sustainability
, 2, 5–6, 13, 111, 115, 152, 158–160, 163, 165–167
Theme parks
, 57–59, 62–64, 66–67, 69
Theory of planned behavior
, 75–76, 78
Tourism advocacy
, 109–111, 117, 119–120, 122–124
Tropics
, 91, 96–97, 102–103
- Advances in Hospitality and Leisure
- Advances in Hospitality and Leisure
- Advances in Hospitality and Leisure
- Copyright Page
- List of Contributors
- Aims and Submission Guidelines
- Editorial Board
- Empirical Investigation on Environmental Management Systems in German Hotels
- Macroeconomic and Non-Macroeconomic Variables Linking to Singapore Hotel Stock Returns
- Hospitality Consumers’ Innovativeness: A Qualitative Study
- An Optimal Queuing Wait for Visitors’ Most Favorite Ride at Theme Parks
- Evaluation of Green Hotel Guests’ Behavioral Intention
- An Analysis of Risk Perceptions in a Tropical Destination and a Suggested Risk Destination Risk Model
- Analysis of Residents’ Social Identity, Tourism Engagement, and Propensity for Tourism Advocacy
- Feminine Leadership, its Perception and Urgency: A Research Study Held Amongst Hotel Managers
- Sustainable and Attractive Motorised Nature-Based Experiences: Challenges and Opportunities
- Do Customers’ Intrinsic Characteristics Matter in their Evaluations of a Restaurant Service?
- Subject Index