Intolerance!

Nutrition & Food Science

ISSN: 0034-6659

Article publication date: 24 May 2011

90

Citation

(2011), "Intolerance!", Nutrition & Food Science, Vol. 41 No. 3. https://doi.org/10.1108/nfs.2011.01741cab.008

Publisher

:

Emerald Group Publishing Limited

Copyright © 2011, Emerald Group Publishing Limited


Intolerance!

Article Type: Food facts From: Nutrition & Food Science, Volume 41, Issue 3

Too often, sufferers of food allergies and intolerances are dismissed as fussy eaters. The simplest of food choices is a complicated decision – allergy and intolerance sufferers are obliged to make constant adjustments to their diets to avoid becoming uncomfortable or ill.

If you are lactose intolerant, rice dream is an alternative. One of the major advantages of rice is that it is a hypoallergenic food so, unlike soya, it is highly unlikely to cause an allergic reaction. Easy to digest rice dream is soft on sensitive stomachs, without the adverse digestive effects that cow’s milk or soya can sometimes have.

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