Citation
(2010), "Institute of Food Science and Technology", Nutrition & Food Science, Vol. 40 No. 5. https://doi.org/10.1108/nfs.2010.01740eab.033
Publisher
:Emerald Group Publishing Limited
Copyright © 2010, Emerald Group Publishing Limited
Institute of Food Science and Technology
Article Type: Food facts From: Nutrition & Food Science, Volume 40, Issue 5.
The Institute of Food Science and Technology (IFST) Spring Conference, Conference Dinner and IFST AGM were held in Edinburgh together with a joint symposium. Thanks are due to the Scottish Branch for organising such a successful group of events, details of which are included in an issue of Keynote. Matters linked to the AGM, a brief report on IFST finances and the recent election of three vice presidents are also highlighted.