Emerald Group Publishing Limited
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Brand innovation turning ideas in to profit, Seminar, 24 January, Birmingham
Article Type: Food Facts From: Nutrition & Food Science, Volume 38, Issue 3.
A seminar ran on the January 24 in Birmingham covering a number of presentations, case studies and questions and answer sessions on product innovation. Sharing innovation best practice in the food and drink industry, for further information visit: www.fdin.co.uk or email: firstname.lastname@example.org