IFST elects new Fellows

Citation

(2007), "IFST elects new Fellows", Nutrition & Food Science, Vol. 37 No. 6. https://doi.org/10.1108/nfs.2007.01737fab.012

IFST elects new Fellows

IFST elects new Fellows

The Institute of Food Science and Technology is pleased to announce the election of four new Fellows:

1. 1.

   Mr Simon Flanagan, Head of Speciality Analysis, Reading Scientific Services Ltd.

2. 2.

   Mrs Amanda Parkinson, Technical Manager, Tyrrells Potato Chips.

3. 3.

   Mr Kevin Swoffer, Technical Consultant, British Retail Consortium.

4. 4.

   Dr Nissreen Abu-Ghannam, Lecturer in Food Science/Technology, Dublin Institute of Technology.

Fellowship is the senior category of membership of the IFST. It is awarded only to those who have demonstrated a sustained level of exceptional professionalism and who have made important achievements in relation to food.

For further information about IFST Fellowship visit: www.ifst.org