TY  - JOUR
AB  - 
VL  - 35
IS  - 6
SN  - 0034-6659
DO  - 10.1108/nfs.2005.01735fab.022
UR  - https://doi.org/10.1108/nfs.2005.01735fab.022
PY  - 2005
Y1  - 2005/01/01
TI  - New guidelines
T2  - Nutrition & Food Science
PB  - Emerald Group Publishing Limited
Y2  - 2024/04/16
ER  -