Citation
(2004), "Selected events at CCFRA are shown", Nutrition & Food Science, Vol. 34 No. 3. https://doi.org/10.1108/nfs.2004.01734cab.004
Publisher
:Emerald Group Publishing Limited
Copyright © 2004, Emerald Group Publishing Limited
Selected events at CCFRA are shown
Selected events at CCFRA are shown
For latest information on these and any other events please check with CCFRA's Training Department: Tel: +44 (0) 1386 842104; Fax: +44 (0)1386 842100; E-mail: training@campden.co.uk; Web site: www.campden.co.uk
Vending food and beverages – seminar – 25 March 2004Organised in collaboration with the Automatic Vending Association, an overview of the market, the consumer, the machinery and the product Web site: www.campden.co.uk/training/events2004/fdtech17.htm
Acting as an expert witness to the food industry – workshop – 30 March 2004To help understand the legal procedure, visit Web site: www.campden.co.uk/training/events2004/leg1.htm
Calculating meat content with confidence – workshop – 9 March 2004For more information, visit Web site: www.campden.co.uk/training/events2004/analy4.htm
Food safety – cieh intermediate certificate – course – 9-12 March 2004For more information, visit Web site: www.campden.co.uk/training/events2004/hyg5.htm
Quality assurance at grain intake points – workshop – 11 March 2004For more information, visit Web site: www.campden.co.uk/training/events2004/cm2.htm
Environmental management – foundation – course – 3 March 2004For more information, visit Web site: www.campden.co.uk/training/events2004/envman1.htm
Advanced HACCP – course – 8-12 March 2004For more information, visit Web site: www.campden.co.uk/training/events2004/qsm1.htm
For more information, contact: Daphne Law, Event Administrator, Training Department, Campden & Chorleywood Food Research Association, Chipping Campden, Glos GL55 6LD, UK. Direct Tel: +44 (0) 1386 842104; E-mail: training@campden.co.uk stating your name, company/organisation and e-mail address.