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FOOD FACTS

Nutrition & Food Science

ISSN: 0034-6659

Article publication date: 1 April 1988

74

Abstract

LOWEST After three years of research and development, St Ivel has launched a new product believed to be the lowest, low‐fat spread in the world. Appropriately called. Gold Lowest, the new product contains just 25% fat and only 273 kcal per 100g. Butter and all margarines have 724 and the more usual low‐fat spreads have 390 kcal per 100g. The chart below shows how the fat content of Lowest compares with that in other yellow fats. The figures refer to 100g of each product.

Citation

(1988), "FOOD FACTS", Nutrition & Food Science, Vol. 88 No. 4, pp. 22-23. https://doi.org/10.1108/eb059193

Publisher

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MCB UP Ltd

Copyright © 1988, MCB UP Limited

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